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Sodexo Group
Dallas, TX, United States
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. Sodexo is committed to upholding the spirit and principles of the Rehabilitation Act of 1973 and the 1998 amendment to the Act. If, due to a disability, you require a reasonable accommodation to navigate this site and/or complete the on-line application process, please contact TalentA
Job Source: Sodexo GroupCompass Group
Dallas, TX, United States
Food Operations ManagerClick Here to Apply OnlineJob Description Fresh & Ready Foods Position Title: FOOD OPERATIONS MANAGER I - DALLAS, TX Salary: $80,000Other Forms of Compensation: Growth. Opportunity. Excellence.Fresh & Ready Foods is a member of Canteen. Canteen sets the national standard for excellence in automated retail, and EVERY segment o
Job Source: Compass GroupSodexo
Dallas, TX, United States
Returning Users Log Back In Unit Description Patient satisfaction drives you towards success. Knowing you made a difference motivates your personal satisfaction! Typical schedule: Sunday - Thursday ( 11am – 9:30pm) Sodexo is seeking a passionate Food Operations Manager 2 at T he University of Texas Southwestern Medical Center, a 750-bed hospit
Job Source: SodexoSodexo Group
Dallas, TX, United States
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. Sodexo is committed to upholding the spirit and principles of the Rehabilitation Act of 1973 and the 1998 amendment to the Act. If, due to a disability, you require a reasonable accommodation to navigate this site and/or complete the on-line application process, please contact TalentA
Job Source: Sodexo GroupSodexo
Dallas
**Unit Description** **Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature to you** . Sodexo is seeking an experienced **Food Operations Manager 3** at T **he University of Texas Southwestern Medical Center** , a 750-bed hospital renowned for its research located in **Dallas, TX**
Job Source: SodexoHolt CAT
Irving, TX, United States
1000 E Rochelle Blvd Irving, TX 75062, USA Travel Required : Yes Description Essential Functions: Model, promote, reinforce, and reward the consistent use of HOLT’s Values Based Leadership (VBL) tools, models, and processes to ensure alignment with our Vision, Values, and Mission Analyze and assist sales representatives in preparing competitive
Job Source: Holt CATHolt Group Inc
Irving, TX, United States
Essential Functions: Model, promote, reinforce, and reward the consistent use of HOLT's Values Based Leadership (VBL) tools, models, and processes to ensure alignment with our Vision, Values, and Mission Analyze and assist sales representatives in preparing competitive engine project cost estimates to attain PSD and company goals Evaluate, priorit
Job Source: Holt Group IncHolt Group
Irving, TX, United States
Essential Functions: Model, promote, reinforce, and reward the consistent use of HOLT's Values Based Leadership (VBL) tools, models, and processes to ensure alignment with our Vision, Values, and Mission Analyze and assist sales representatives in preparing competitive engine project cost estimates to attain PSD and company goals Evaluate, priorit
Job Source: Holt GroupDallas, TX, United States
Returning Users Log Back In Unit Description
Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature to you .
Sodexo is seeking an experienced Food Operations Manager 3 at T he University of Texas Southwestern Medical Center , a 750-bed hospital renowned for its research located in Dallas, TX .
The Food Operations Manager will be responsible for overseeing retail operations, managing food costs/budgets, conducting new employee trainings, and driving employee engagement while maintaining the highest level of patient and guest satisfaction. Prior retail management experience managing a high-volume is preferred.
The successful candidate will:
evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction;
coordinate department safety and sanitation
ensure operating standards meet and exceed benchmarks
engage with employees and promote an inclusive culture
rounding with patients and nurses to promote and improve patient satisfaction
We are looking for candidates who have:
management experience in the food service industry
experience leading a team in a kitchen environment and enforcing safety & sanitation protocols
natural ability to lead and build teams and foster engagement
demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs.
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Not the job for you?
At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.
What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements
Basic Education Requirement - Bachelor’s Degree or equivalent experience
Basic Management Experience - 3 years
Basic Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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Email Alert for Food Operations Manager 3 jobs in Dallas, TX, United States
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