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Silver Diner Development, LLC
Fairfax, VA, United States
Job Description If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver Diner is the place for you! At Silver Diner, we believe in a culture where we put our people first and empower them to thrive both professionally and personally. Our dedication to nurturing our growth thr
Job Source: Silver Diner Development, LLCRed Lobster
Suitland, MD, United States
Red Lobster - 5051 Auth Way [Kitchen Staff / Food Prep] As a Prep Cook at Red Lobster, you'll: Prep food items to be cooked and maintain a clean, organized work area; Be responsible for food storage; Ensure the correct ingredients are readily available for the culinary team; Multi-task and follow recipes to assist in creating delicious dishes...Hir
Job Source: Red LobsterSilver Diner Development, LLC
Washington, DC, United States
Job Description If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver is the place for you! Silver is an upscale polished casual restaurant featuring flavors from around the world. We offer fresh sustainable ingredients from over 15 local farm partners. At Silver, we believ
Job Source: Silver Diner Development, LLCSilver Diner Development, LLC
Chevy Chase, MD, United States
Job Description If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver is the place for you! Silver is an upscale polished casual restaurant featuring flavors from around the world. We offer fresh sustainable ingredients from over 15 local farm partners. At Silver, we believ
Job Source: Silver Diner Development, LLCThompson Hospitality
Fairfax, VA, United States
** Prep Cook** **Job Category****:** CULINARY **Requisition Number****:** PREPC004043 Showing 1 location **Job Details** **Description** **Matchbox** opened its first location in 2003 and quickly became known for wood-fired pizzas, mini burgers, fresh salads and chef-inspired entres, like pan-seared sea bass and oven-roasted filet mignon. We like t
Job Source: Thompson HospitalitySilver Diner Development, LLC
Greenbelt, MD, United States
Job Description If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver Diner is the place for you! At Silver Diner, we believe in a culture where we put our people first and empower them to thrive both professionally and personally. Our dedication to nurturing our growth thr
Job Source: Silver Diner Development, LLCOutback Steakhouse
Silver Spring, MD, United States
** Prep Cook** **Job Category****:** Back of House Operations **Requisition Number****:** PREPC129202 Showing 1 location **Job Details** **Description** At we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker is to allow your BOLD personality to shine, make it a great pla
Job Source: Outback SteakhousePunch Bowl Social
Arlington, VA, United States
Life is short, work somewhere awesome. Join the Punch Bowl Social crew today and be the envy of all your friends! Competitive hourly rate Flexible working hours Opportunity for growth and development Referral bonus program Team member discounts on food, beverage and activities! Our Prep Cooks are passionate about the craft and are masters of techn
Job Source: Punch Bowl SocialTakoma Park, MD, United States
Description
We're hiring Prep Cooks to join our team!
Before you start your day, make sure you are ready for work and following our uniform and safety and sanitation guidelines including washing your hands. You will use your daily Prep Sheets to set priorities and make sure everything is ready on time. Use the Prep Cook & Dishwasher Checklists to start and organize your shift. These include your sidework and your responsibilities. Some of your important responsibilities include:
Setting up the dish, prep, storage, and outside areas
Maintaining the dish, prep, and storage, and outside areas
Closing the dish, prep, and storage, and outside areas
Washing, drying, and storing wares
Completing your prep list
Preparing food to order
Controlling waste and spoilage
Cleaning, sanitation, safety, and security
Being a great team player
Setting up the dish, prep, storage, and outside areas
Before we open, and before the next shift, our areas should be 100% organized, clean, and ready for service. Make sure that: All necessary equipment is on and working correctly
All trash from day before, if any, is taken outside
All walkways, floors, and doors are clear and safe
Sanitizer solution, mop bucket, floor mats, hand sinks, and trash cans are ready
Restrooms are clean and stocked
Storage areas are organized and ready for any deliveries
Sinks are set-up for dishes and/or prep
You have all the tools and supplies needed for the day
Outside is clean, attractive, and in good shape for our guests
The back door, loading, and dumpster areas are clean, organized, and secured properly
You have today's checklists and prep sheets
Maintaining the dish, prep, and storage, and outside areas
This can be the most difficult part of your job especially when we're busy. Immediately ask for help before you get behind. As part of the effort to work fast, efficiently, and to clean as we go, make sure that: The dishwasher, sink, and refrigeration temperatures stay in correct ranges
All food is handled and stored properly
Trash cans are emptied before being too full
All walkways, floors, and doors are clear, safe, and free of obstacles
Sanitizer solution, mop bucket, floor mats, hand sinks, and trash cans stay correct
Restrooms stay clean and stocked
Storage areas stay organized and deliveries are put away quickly and properly
Sinks are set-up for as needed and cleaned and sanitized between uses
Outside stays clean, attractive, and in good shape for our guests
The back door, loading, and dumpster areas stay clean, organized, and secured properly
You are using and updating today's checklists and prep sheets
Why work with us?
We offer great benefits to our team members including: PTO- Paid Time Off
Free meals
Health Insurance contribution
Holiday Pay
Weekly Pay
Link
Please use the link and complete your assessment questionnaire: https://apply.wonscore.io/WB4DDY
Sardi's is an equal opportunity employer and does not discriminate against any applicant or employee because of race, color, religion, sex, national origin, disability, age, or military or veteran status in accordance with federal law. In addition, Sardi's complies with applicable state and local laws governing non discrimination in employment in every jurisdiction in which it maintains facilities. Sardi's also provides reasonable accommodation to qualified individuals with disabilities in accordance with applicable laws.
Disclaimer - Sardi's values diversity among our team members and the unique perspective this brings to the Company
Disclaimer - It is unlawful in Maryland to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this provision is guilty of a misdemeanor and subject to a fine not exceeding $100.
Requirements Previous experience an asset
Flexible schedule
Reliable transportation
Team player
Experience with food safety an asset
Focus on cleanliness and hygiene an asset
Company Information
It all started with a dream. Founder's Phil and Phil dreamt of a place to bring their families, to enjoy fresh food and fun together. Their idea of mixing bold ideas, rich Peruvian flavors, and fresh ingredients kept them awake at night.
Today, the dream is real. Sardi's serves millions of customers every year and employs individuals committed to making your meal memorable.
Email Alert for Prep Cook jobs in Takoma Park, MD, United States
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