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WHISKEY CAKE BAYBROOK, LLC
Friendswood
Job Description Job Description Salary Range Commensurate w/Experience: $75k-$95k / year (plus, monthly profit share) BENEFITS: • FLEXIBLE SCHEDULES • IMMEDIATE ACCESS TO PTO, 2 WEEKS IN YOUR FIRST YEAR • 401K MATCH • INSURANCE AFTER 60 DAYS FREE ACCESS TO MENTAL HEALTH SERVICES Whiskey Cake is your neighborhood joint for craft cocktails and far
Job Source: WHISKEY CAKE BAYBROOK, LLCMEXICAN SUGAR REGENT SQUARE
Houston
Job Description Job Description Salary Range Commensurate w/Experience: $75k-$95k / year (plus, monthly profit share) BENEFITS: • FLEXIBLE SCHEDULES • UP TO 17 DAYS OF PTO WITH IMMEDIATE ACCESS • 401K MATCH • INSURANCE AFTER 60 DAYS • FREE ACCESS TO MENTAL HEALTH SERVICES Mexican Sugar is a Pan-Latin restaurant offering refined dishes that are
Job Source: MEXICAN SUGAR REGENT SQUARECrowne Plaza Houston Med Ctr-Galleria Area, an IHG Hotel
Houston
Job Description Job Description We're looking for a culinary leader who can provide our guests with fantastic dining experiences. We require a supervisor who is capable of overseeing the entire kitchen and ensuring food safety laws are followed, as well as being successful at implementing new menu items and recipes. Passion for food and the abilit
Job Source: Crowne Plaza Houston Med Ctr-Galleria Area, an IHG HotelSIXTY VINES RICE VILLAGE, LLC
Houston
Job Description Job Description Salary Range Commensurate w/Experience: $75k-$95k / year (plus, monthly profit share) Benefits: • FLEXIBLE SCHEDULES • POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH • UP TO 17 DAYS OF PTO • 401K MATCH • INSURANCE AFTER 60 DAYS • WINE COUNTRY TRIPS • FREE ACCESS TO MENTAL HEALTH SERVICES Where great food, wine, and c
Job Source: SIXTY VINES RICE VILLAGE, LLCAimbridge Hospitality
Houston
Job Summary The Bartender is responsible for preparing food and drink orders serving beverages and meals to patrons as regulated by state and federal age requirements and coordinating lounge/bar activities. Responsibilities QUALIFICATIONS: + Three to six months related experience; or equivalent combination of training and experience. + Alcohol Awar
Job Source: Aimbridge HospitalityCompass Group, North America
Houston
Compass Corporate Position Title: [[title]] Pay Grade: [[payGrade_obj]] Salary: $65000 - $70000 / year Other Forms of Compensation: A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away from h
Job Source: Compass Group, North AmericaALIFE HOSPITALITY GROUP LLC
Houston
Job Description Job Description We are seeking an enthusiastic, customer service oriented, innovative, hands-on Executive/Head Chef to oversee restaurant operations. This is a fantastic opportunity for the right person looking to advance their career with a winning team. Management Expectations and Responsibilities Clear understandin
Job Source: ALIFE HOSPITALITY GROUP LLCALIFE HOSPITALITY GROUP LLC
Houston
Job Description Job Description We are seeking an enthusiastic, customer service oriented, innovative, hands-on Executive/Head Chef to oversee restaurant operations. This is a fantastic opportunity for the right person looking to advance their career with a winning team. Management Expectations and Responsibilities Clear understanding an
Job Source: ALIFE HOSPITALITY GROUP LLCPasadena
**Unit Description**
**We believe in quality ingredients – and not just for our food. Our most valuable ingredient – the heart of our business – is you.**
**$2K Sign-on Bonus!**
Sodexo is seeking a talented culinary leader to join the team as an **Executive Chef 2** at **HCA Houston Southeast** , a 364-bed located in **Pasadena, Texas** about 20 miles east of Houston.
The Executive Chef is responsible for maintaining high-volume kitchen operations, directing the preparation of meals, purchasing, inventory management as well as hiring and development of employees while ensuring food safety. **The ideal candidate will have healthcare experience with a strong focus on catering and enhancing the patient dining experience.**
_Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career opportunity for you to partner within and join our growing nationwide HCA portfolio of business._ _We are looking for individuals with the ability to manage labor efficiently and a proven track record of driving patient satisfaction._
**The successful candidate will:**
+ be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;
+ ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;
+ have the ability and willingness to develop and motivate team members to embrace culinary innovations;
+ ensure food safety, sanitation and workplace safety standard compliance; and/or
+ have working knowledge of automated food inventory, ordering, production and management systems.
**Is this opportunity right for you? We are looking for candidates who have:**
+ a strong culinary background, with the demonstrated ability to stay current with new culinary trends;
+ excellent leadership and communication skills with the ability to maintain the highest of culinary standards;
+ strong coaching and employee development skills; and/or
+ have a passion for food and innovation.
+ C.E.C. (Certified Executive Chef) a plus.
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
**Not the job for you?**
At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.
**What We Offer**
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
**Qualifications & Requirements**
Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
**Location** _US-TX-PASADENA_
**System ID** _971655_
**Category** _Culinary_
**Relocation Type** _No_
**Employment Status** _Full-Time_
**Posted Range** _$63700 to $96470_
**Company : Segment Desc** _HOSPITALS_
_On-Site_
Executive Chef 2_ jobs in Pasadena
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