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Children's National Hospital
Washington, DC, United States
The Immigrant Health Coordinator will assist in coordination of care for immigrant, undocumented patients at Children's National Hospital who have difficulty accessing health care and other services due to their immigration status. The coordinator will collaborate across sectors with multiple disciplines to facilitate access to health care, includi
Job Source: Children's National HospitalUniSea, Inc.
Washington, DC, United States
Basic Function: Responsible for overall direction and control of Grand Aleutian Hotel Food and Beverage outlets and banquets. Ensure guest satisfaction and maintain good working relationships with employees. Facilitate business growth in food and beverage outlets. Essential Duties: Ensure all sales of alcoholic beverages, tobacco products, and f
Job Source: UniSea, Inc.Next Gen Health & Lifestyle Clubs
Washington, DC, United States
Come and join the team at Next Generation Clubs. What’s in it for you? Spectacular club environment Work for an organization with a team orientated culture Flexible working hours Gym Membership Are you someone who enjoys the thought of working in an environment that promotes a healthy lifestyle and see yourself as someone who could be a true Next G
Job Source: Next Gen Health & Lifestyle ClubsHyde Park Hospitality
Sterling, VA, United States
Airport Lounge Food and Beverage Runner Pay: $20.00 per hour Job Summary The Food and Beverage (F&B) Runner provides best-in-class guest service to our guests and is responsible for engaging with guests for the servicing of all food and beverage items at the new premium lounge, by Airport Dimensions supporting the Chase Sapphire Lounge by The Cl
Job Source: Hyde Park HospitalityViceroy Hotel Group
Washington, DC, United States
Cultivate your career with Viceroy Hotel Group as it launches two incredible new hotels in Washington, DC. The Food & Beverage Manager will assist the Director of Food & Beverage in the leadership, direction, organization and management of Food & Beverage operational areas within the hotel in order to maintain high standards of food and beverage q
Job Source: Viceroy Hotel GroupWawa
Manassas, VA, United States
Job Description The Food & Beverage Manager (FBM) is responsible for managing all aspects of the food service and beverage operation. By utilizing the food service team, this manager is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulatory guidelines and supporting the General
Job Source: WawaViceroy Hotel Group
Washington, DC, United States
Cultivate your career with Viceroy Hotel Group as it launches two incredible new hotels in Washington, DC. The Food & Beverage Manager will assist the Director of Food & Beverage in the leadership, direction, organization and management of Food & Beverage operational areas within the hotel in order to maintain high standards of food and beverage q
Job Source: Viceroy Hotel GroupMagnolia Springs Bridgewater
Fairfax, VA, United States
Job Description The Virginian, a Continuous Care Residential Community managed by Life Care Services (LCS) in Fairfax, VA is searching for an experienced, passionate, and hospitality focused Director of Food and Beverage Services. Our community has new dinning options that include Fine Dining, Bistro/Cafe, and Sport Bars that need to be managed wi
Job Source: Magnolia Springs BridgewaterFairfax, VA, United States
Description
Responsible for the oversight of FOH personnel daily. Assign tasks, maintain checklists for Marriott brand standards and provide excellent guest focused service when necessary.
Maintain open-door policy and communicate with associates openly and honestly to resolve any concerns.
Plan, maintain, and execute the FOH function of the outlets to meet the daily needs of the operation.
Oversee operations of three meal restaurant, bar, in-room dining, and coffee bar
Supervise the day-to-day operations of the coffee bar, and uphold the Marriott Fair Oaks standards
Supervise and assist in in-room dining program.
Learn and assist in Marriott banquet operations as necessary.
Ensure banquet service standards are met per client’s expectations stated on the Event Order
Close Banquet Checks
Assist in effective control of food, beverage and labor costs of outlets to hotel standards.
Ensure all outlets are in compliance with corporate and brand standards.
Champion guest service focus in all outlets.
Abide by all State, Federal and Corporate requirements pertaining to food safety and the serving of alcoholic beverages.
Abide by all attendance guidelines and standards.
Perform any other job duties assigned by management.
MINIMUM QUALIFICATIONS:
Strong communication skills
Strong customer service skills
Attention to detail
Ability to lift, push, and pull up to 50 lbs. with or without reasonable accommodation
Knowledge of Micros system preferred
Craft Cocktail background and knowledge preferred
Banquet background preferable
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)
Source: Crescent Hotels & Resorts
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Email Alert for Food & Beverage Supervisor jobs in Fairfax, VA, United States
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