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Outback Steakhouse
Jacksonville, FL, United States
** Restaurant Manager** **Job Category****:** Restaurant Management **Requisition Number****:** RESTA105305 Showing 1 location **Job Details** **Description** At we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker is to allow your BOLD personality to shine, make it a gre
Job Source: Outback SteakhouseCarrabba's Italian Grill
Jacksonville, FL, United States
** Restaurant Manager** **Job Category****:** Restaurant Management **Requisition Number****:** RESTA122172 Showing 1 location **Job Details** **Description** If you answered **YES** to all of these questions I want to hear from you! As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant o
Job Source: Carrabba's Italian GrillRuths Chris
Jacksonville, FL, United States
** Restaurant Manager** **Job Category****:** Non-Tipped Employee **Requisition Number****:** RESTA005774 Showing 1 location **Job Details** **Description** **ESSENTIAL TASKS AND RESPONSIBILITIES:** - Culinary experience - Managing team, orders, and general operations. The ability to work a station and teach others to work a station. - Provides on-
Job Source: Ruths ChrisAgincourt Industries LLC
Jacksonville, FL, United States
City/State, Schedule WHY MAPLE STREET BISCUIT COMPANY At Maple Street, our mission is simple: Help People, Serve Others, Be a Part of the Community. We take pride in our food, but above all, we take pride in our community - starting with our team. If you thrive in a collaborative environment, are passionate about serving your community, and are loo
Job Source: Agincourt Industries LLCDarden
Jacksonville, FL, United States
Restaurant Manager 13040 City Station Drive, Jacksonville FL 32218-7224 ***Our Winning Family Starts With You!*** Check out these great benefits: **Commitment to Quality of Life** ? Restaurant Managers regularly work no more than 50 hours per week with 2 days off ? Consistently enjoy one weekend off per month ? Vacation and Flex time *(up to 3 week
Job Source: DardenRuth's Hospitality
Ponte Vedra, FL, United States
The primary duty of the Restaurant Manager is to assist the General Manager and Chef in the day-to-day operations of the restaurant. The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front an Restaurant Manager, Manager, Restaurant, Hospitality, Operations
Job Source: Ruth's HospitalityRuby Tuesday
Jacksonville, FL, United States
* Own your four walls and your local community through growing sales, achieving EBITDA, meeting budget, and creating a culture of accountability * Responsible for all front of house (FOH) and heart of house (HOH) results including Ecosure * Ensure CHARM service model is fully integrated by FOH Team with every Guest * Communicate company initiati
Job Source: Ruby TuesdayChuy's
Jacksonville, FL, United States
Description: Chuy's is HIRING experienced Restaurant Managers! Competitive Salary || Excellent Benefits || Diverse & Fun Culture Chuy's restaurant managers are hands-on, hardworking, fun-loving folks who ensure effective and smooth operations. We provide fresh, never frozen food, engaging in team member training and development, with guest satisf
Job Source: Chuy'sJacksonville Beach, FL, United States
Overview:
Benefits :
Extensive and well-rounded training program
Continued career development and growth opportunities
Generous employee discounts on dining, retail, amusements, and hotels
Multiple health benefit plans to suit your needs
Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k)
Paid sick leave
Paid vacation
Monthly discretionary bonus potential
Responsibilities: Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
Utilizes leadership skills and motivates employees to ensure cost control and labor management
Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations
Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records
Qualifications: At least 2+ years of full-service, high-volume restaurant management experience
Extensive front of house knowledge; Advanced knowledge of financial aspects
Strong interpersonal and conflict resolution skills
Stable and progressive work history; Strong work ethic
EOE
#LI-EH1
Pay Range:
USD $60,000.00 - USD $70,000.00 /Yr.
Email Alert for Restaurant Manager jobs in Jacksonville Beach, FL, United States
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