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Aramark
Tewksbury, MA, United States
Job Description Aramark Healthcare+ is searching for a Food Service Manager of Patient Services at Tewksbury Hospital, a 370 bed facility located in Tewksbury, MA. The Food Service Manager of Patient Services plans, coordinates and manages patient food service activities. Leads patient service supervisors and staff to ensure meals are pro
Job Source: AramarkMassachusetts General Physicians’ Organization
Boston, MA, United States
Job Description - Patient Food Service Manager (3281771) Responsible for the management of the patient tray line area including the physical plant, staffing, operations, and food and supplies needed to manage an effective and efficient unit. This includes the setup, preparation, assembly, distribution, and recovery of all patient food needs includi
Job Source: Massachusetts General Physicians’ OrganizationCompass Group
Boston, MA, United States
Morrison Healthcare Salary: 65,000 - 70,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 14 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kit
Job Source: Compass GroupMorrison Healthcare
Boston, MA, United States
**PATIENT SERVICES MANAGER (FOOD SERVICE) - Boston Medical Center - Boston, MA** **Boston, Massachusetts 02127** **Posted Date:** Mar 3, 2021 **Morrison Healthcare** is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, an
Job Source: Morrison HealthcareAramark
Boston, MA, United States
Job Description The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Monday-Friday Job Responsibilities Leadership ? Use Aramark's coaching model to engage and
Job Source: AramarkAramark Corporation
Boston, MA, United States
Explore the industries and places we serve. Be the first to get the latest updates and job opportunities. Whether virtual or in-person, we'd love to see you at one of our upcoming hiring events for hourly positions. With open membership policies, our Employee Resource Groups create safe spaces for diverse community members and their allies to lear
Job Source: Aramark CorporationErickson Living
Peabody, MA, United States
Location: Brooksby Village by Erickson Senior Living Brooksby Village is a beautiful 90-acre continuing care retirement community located just 20 minutes from Boston in Peabody, Massachusetts. We’re part of a growing network of communities developed and managed by Erickson Senior Living, a national provider of senior living and health care with cam
Job Source: Erickson LivingSodexo Group
Boston, MA, United States
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. Sodexo is committed to upholding the spirit and principles of the Rehabilitation Act of 1973 and the 1998 amendment to the Act. If, due to a disability, you require a reasonable accommodation to navigate this site and/or complete the on-line application process, please contact TalentA
Job Source: Sodexo GroupTewksbury, MA, United States
Whether virtual or in-person, we'd love to see you at one of our upcoming hiring events for hourly positions.
With open membership policies, our Employee Resource Groups create safe spaces for diverse community members and their allies to learn from each other, grow together, and pursue a better society for all.
Be the first to get the latest updates and job opportunities.
Aramark Healthcare+ is searching for a Food Service Manager of Patient Services at Tewksbury Hospital, a 370 bed facility located in Tewksbury, MA. The Food Service Manager of Patient Services plans, coordinates and manages patient food service activities. Leads patient service supervisors and staff to ensure meals are properly prepared, plated, delivered to patients, rounding on patients/departments, management of the diet office/call center, host/hostess program, safety/sanitation, operation of the tray line, the room service program, scheduling and other duties assigned. Establishes and maintains effective working relationships with other departments to provide a unified approach to patient/resident care.
Job Responsibilities Manages patient food service activities and implements/maintains programs to drive overall patient satisfaction
Delivers strong operational performance by executing against Aramark Healthcare and regulatory agency standards and programs, continually monitoring operations, and completing assessments and necessary action plans to provide optimal nutrition care and meal service to patients/residents.
Drives patient satisfaction and maintains client relationships through rounding. Ensures compliance to food safety, sanitation, and overall workplace safety standards.
Supervises, staffs, trains, conducts applicable rounding and manages the performance of the food service supervisors, diet office, kitchen, tray line or room service program and patient meal delivery staff, including applicable rounding.
Serves as liaison between the dietetics staff and food service departments.
Recognizes and adopts activities appropriate to the specific needs of the patient/resident population and demonstrates knowledge of specific issues directly related to age of patient population
Coordinates activities related to menu distribution and other menu-related issues, and facilitate operations related to production, distribution and service of food to ensure optimal nutrition care of patients/residents.
Manages and controls resources and materials to ensure quality, adequacy of supply and cost control within budgetary guidelines.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications Requires at least 1-2 year experience in a food service supervisor or management role.
Bachelor's degree or equivalent experience
Healthcare patient services management experience required.
Experience managing, motivating and engaging a large workforce.
Proficiency with Microsoft Office programs required.
Excellent interpersonal, customer services and organizational skills required.
Nutrition education and/or background preferred.
ServSafe Certification is a plus.
Experience managing a union workforce preferred
Bi-lingual Spanish speaking is desired
#FS-300
Education About Aramark Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook , Instagram and Twitter .
Hospitals & Healthcare Facilities Pursue a greater
sense of purpose. We’re caregivers-at-heart who are driven to work where we can change lives. The healthcare industry has rightfully been recognized for employing heroes. Join us and you’ll work alongside medical practitioners, acting as a partner-in-care and making a real difference in the lives of patients and their families.
Here are a few more openings that you may be interested in:
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Food Service Manager - Patient Services jobs in Tewksbury, MA, United States
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