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Hudson House Fort Worth
Fort Worth
Job Description Job Description Role Summary A Prep Cook with Vandelay Hospitality is a crucial role responsible for supporting the culinary team in delivering exceptional dining experiences. In this position, you will prepare ingredients according to recipes, portioning, and cooking standards, ensuring consistency and quality. Key duties inclu
Job Source: Hudson House Fort WorthThe Sicilian Butcher Fort Worth
Fort Worth
Job Description Job Description The modern-casual meatball and butchery-inspired concept is the first of its kind to launch in Phoenix. Brought by visionaries and operators of Tomaso's, Hash Kitchen, The Mexicano, and The Sicilian Baker. The Sicilian Butcher is a chef-driven neighborhood restaurant developed by celebrity chef Joey Maggiore. Req
Job Source: The Sicilian Butcher Fort WorthUpward Projects Restaurant Group
Southlake
Job Description Job Description Description: WHO WE ARE We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we’re headed to the moon with a simple mission — to make people feel good. While no one on the team
Job Source: Upward Projects Restaurant GroupHana Group
Irving
Job Description Job Description Company Description Hana Group is a multi-national company leading sales in pan-Asian cuisine sold in grocery retailers and commerce marketplaces through wholesale distribution. The company has tailored brands under Genji Sushi, Mai Sushi, and Sushi Gourmet providing custom collaborations to our partners and for ou
Job Source: Hana GroupHudson House Las Colinas
Irving
Job Description Job Description Role Summary A Prep Cook with Vandelay Hospitality is a crucial role responsible for supporting the culinary team in delivering exceptional dining experiences. In this position, you will prepare ingredients according to recipes, portioning, and cooking standards, ensuring consistency and quality. Key duties inclu
Job Source: Hudson House Las ColinasTupelo Honey - Las Colinas
Irving
Job Description Job Description Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much. We feel passionate about offer
Job Source: Tupelo Honey - Las ColinasCosta Vida
Flower Mound
Job Description Job Description RESTAURANT PREP COOK Full Time or Part Time Starting at $14-$16 per hour plus TIPS Come, and join the Costa Vida! We are hiring in our Flower Mound, Texas location. This is your opportunity as a Back of the House Team Member to be one of the most important team members within our restaurant. You will have the chanc
Job Source: Costa VidaLogan's Roadhouse
Hurst
Job Description Job Description Founded in 1991, Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way through its welcoming hospitality, attentive service and kickin', upbeat atmosphere. With over 100 company owned locations, we're continually striving to add great members to our team. The quality
Job Source: Logan's RoadhouseSouthlake
Job Description Job Description Role Summary
A Prep Cook with Vandelay Hospitality is a crucial role responsible for supporting the culinary team in delivering exceptional dining experiences. In this position, you will prepare ingredients according to recipes, portioning, and cooking standards, ensuring consistency and quality. Key duties include maintaining cleanliness and organization in the kitchen, adhering to food safety and sanitation standards, and assisting chefs with various tasks. The Prep Cook supports the team by being punctual, reliable, and efficient, while continuously learning and improving culinary skills.
Responsibilities:
Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily tasks to ensure readiness for service
Maintain all kitchen prep standards and all aspects of the culinary program
Execute all assigned prep tasks with the highest possible standards of accuracy and in a timely manner
Assist in daily setup and break down of the kitchen as requested and take great care of the equipment and facilities
Consistently uphold the highest standards of cleanliness and sanitation
Assume responsibility for all ingredient prep
Participate in teamwork and foster harmonious working climate
Embrace change and deliver top results no matter the obstacle
Adheres to food service safety and sanitation guidelines as required by State and Local Agencies.
Requirements:
1+ years of relative experience in hospitality industry
Great knife skills and experience on hot and cold line
Maintain proper food certifications specific to State Laws
Energetic, accountable and team oriented
Strong organizational skills and attention to detail
Strong decision-making abilities and the ability to work independently and with all levels of leadership in a fast paced environment
Contributes ideas, takes ownership, and goes beyond responsibilities to ensure the success of the team
Must be able to lift up to 50 pounds.
Must be able to work standing and walking for extended periods of time
Willingness to work a flexible schedule, including weekends and holidays
Certified for food service as required by State and Local Agencies
Perks
Family meals
Benefits available
Flexible schedule
Professional development and career growth
Dining discounts at all Vandelay Hospitality Group brands
Referral Program
Closed on Thanksgiving, Christmas and the 4th of July
Benefits:
Employee discount
Flexible schedule
Health insurance
Paid training
Vandelay Hospitality Group provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, genetics, or any other federal/state protected category.
Email Alert for Prep Cook jobs in Southlake
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