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Sodexo
Chicago, IL, United States
Unit Description Do you have a passion to take raw ingredients and re-imaginethem into something someone appreciates and finds delicious? Sodexo is seeking an Executive Chef for a prestigious client of ours on the South side of Chicago, IL . We are seeking a highly motivated, and experienced Executive Chef or Kitchen Manager that will bring culin
Job Source: SodexoInsight Hospital and Medical Center
Chicago, IL, United States
At Insight Hospital and Medical Center Chicago, we believe there is a better way to provide quality healthcare while achieving health equity. Our Chicago location looks forward to working closely with our neighbors and residents, to build a full-service community hospital in the Bronzeville area of Chicago; creating a comprehensive plan to increa
Job Source: Insight Hospital and Medical CenterHorizon Hospitality
Chicago, IL, United States
We are seeking a talented and skilled Executive Chef to lead the kitchen at one of the finest private clubs in the north Chicago suburbs! The chef for this prestigious club will oversee all culinary operations and be tasked with leading and further developing a dynamic kitchen team. Membership for this club is on a perennial waitlist, and tho
Job Source: Horizon HospitalityBally's Corporation
Chicago, IL, United States
Description About Bally's: Bally's Corporation is one of the world's leading entertainment companies, with millions of players across digital gaming platforms and traditional casino venues. Recognized for our innovation, energy, and dedication to creating thrilling gaming experiences, we were born to entertain! Bally's Chicago is a new excitin
Job Source: Bally's CorporationLoews Hotels
Chicago, IL, United States
Experience the Windy City from the heart of it all. Loews Chicago Hotel, situated steps from Navy Pier and Magnificent Mile, offers guests spectacular city skyline and lake views, while enjoying the comforts of home. Welcome to City Sophistication where convenience and relaxation meet. Job Specific * Ensures that staffing levels in all Restaurant
Job Source: Loews HotelsBally's Corporation
Chicago, IL, United States
About Bally's: Bally's Corporation is one of the world's leading entertainment companies, with millions of players across digital gaming platforms and traditional casino venues. Recognized for our innovation, energy, and dedication to creating thrilling gaming experiences, we were born to entertain! Bally's Chicago is a new exciting venture for t
Job Source: Bally's CorporationMarriott International
Chicago, IL, United States
Job Number 24097811 Job Category Food and Beverage & Culinary Location Sheraton Grand Chicago Riverwalk, 301 East North Water Street, Chicago, Illinois, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting
Job Source: Marriott InternationalCOREcruitment
Chicago, IL, United States
Executive Sushi Chef Salary: $100,000 (DEO) Location: Chicago, IL My client is a renowned sushi establishment boasts a reputation for exquisite culinary offerings and exceptional service. As it seeks an Executive Sushi Chef, the restaurant promises not only a leadership role in its esteemed kitchen but also a chance to contribute to its continue
Job Source: COREcruitmentChicago, IL, United States
Executive Chef
Salary: $125,000 + quarterly bonus
Location: Chicago, IL
We are working with a client that offers a boasting culinary experience that reflects the cities diverse and vibrant food scene within their hotel.
They are seeking an Executive Chef to join their team and over see 3 outlets and uphold them to their creative offerings and exceptional service.
Responsibilities:
Direct daily kitchen operations, maintaining standards for food production and service.
Collaborate with F&B Director to design profitable menus and enhance culinary experiences.
Elevate restaurant's market position through strategic initiatives.
Participate in promotional activities to engage current and prospective guests.
Stay updated on industry culinary trends.
Supervise culinary team, fostering talent development.
Evaluate product quality and cost effectiveness.
Manage budgeted labor and food costs.
Control expenses through effective scheduling, budgeting, purchasing, and inventory management.
Develop menus and dish specifications.
Executive Chef Qualifications:
5+ years experience as an Executive Chef in a high-volume hotel
Ability to lead others and hold your own in a fast-paced environment
A well-rounded and motivated culinary professional who can support and inspire team members
Detail orientated professional with excellent communication, organisational and time-management skills
If you’re interested in this opportunity, please send your resume to Declan today!
COREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.com
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Email Alert for Executive Chef jobs in Chicago, IL, United States
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