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PeopleReady
Plano
Sous Chef PeopleReady of Plano, TX is now hiring Sous Chefs. As a Sous Chef, you will perform many different duties that are part of preparing meals. Apply today and you could start as soon as tomorrow. As a PeopleReady associate you'll benefit from: * The freedom to work where you want, when you want and as often as you want. * Next-day pay* for m
Job Source: PeopleReadyCompass Group, North America
Dallas
Wolfgang Puck Catering Salary: $60,000 - $75,000 Other Forms of Compensation: Pay Grade: 11 Wolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality-driven experiences; who come from diverse backgrounds, are open-minded and curious about our clients and guests; and, most of all, who posses
Job Source: Compass Group, North AmericaHEI Hotels and Resorts
Dallas
Overview Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Responsibilities + Manage the daily production, preparation and presentation of
Job Source: HEI Hotels and ResortsMarriott
Dallas
**Job Number** 24099726 **Job Category** Food and Beverage & Culinary **Location** W Dallas - Victory, 2440 Victory Park Lane, Dallas, Texas, United States **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Management position that focuses on successfully accomplishing the daily objectives
Job Source: MarriottMarriott
Dallas
**Job Number** 24113411 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Dallas, 2121 McKinney Avenue, Dallas, Texas, United States **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Management position that focuses on successfully accomplishing the daily objectiv
Job Source: MarriottMarriott
Dallas
**Job Number** 24099705 **Job Category** Food and Beverage & Culinary **Location** Sheraton Dallas Hotel, 400 Olive Street, Dallas, Texas, United States **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary tale
Job Source: MarriottCompass Group, North America
Dallas
Wolfgang Puck Catering Salary: $75,000 - $80,000 Other Forms of Compensation: Pay Grade: 13 Wolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality-driven experiences; who come from diverse backgrounds, are open-minded and curious about our clients and guests; and, most of all, who posses
Job Source: Compass Group, North AmericaHEI Hotels and Resorts
Dallas
About Us At Renaissance Dallas North, you will find a place where simple delights become memorable moments. Where unparalleled service and uncommon sophistication always provide a unique experience. Our hotel near Farmers Branch, Texas places you close to the best attractions of exciting Dallas, Texas. Located near the vibrant Las Colinas Business
Job Source: HEI Hotels and ResortsDallas
Location:
Highland Springs by Erickson Senior Living
Highland Springs is a beautiful 89-acre continuing care retirement community in North Dallas, Texas. We’re part of a growing network of communities developed and managed by Erickson Senior Living, a national provider of senior living and health care with campuses in 11 states—and growing.
We are hiring Sous Chefs who can bring their passion for great food, teamwork, and culinary experience to our fine dining restaurants!
**How you will make an impact:**
+ Manages daily kitchen production and food preparation for on-time service of resident meals
+ Directs the preparation and service accuracy for all forecasted menu items to include recipes, proper food handling, food safety, food quality, diet restrictions, and utilizing production forecast
+ Supervises scheduling, training, and discipline of all culinary and utility staff. The sous chef will be in charge of all culinary functions in the chef’s absence, including staffing, food production, utility, and kitchen sanitation.
+ Oversees the organization and sanitation of dining rooms, kitchen, storage areas, and loading dock
**What we offer:**
+ Quality of life – most of our restaurant employees' are out before 9 pm!
+ Competitive benefits packages including medical, dental, vision, and PTO in accordance with applicable state law. in accordance with applicable state law.
+ 401k for all employees 18 and over. Company contribution up to 3% once eligible.
+ Onsite medical centers, providing wellness visits and sick care for all employees over 18 years of age.
+ Education assistance, certification reimbursement, and student loan refinancing partnership programs are available.
+ State of the art kitchens, top of the line equipment
+ Gated community with 24/7 security
+ Free onsite parking at all of our communities and corporate offices
+ A culture of diversity and inclusion, which builds on our values, vision, and mission.
**What you will need:**
+ Minimum of 2 years full-service experience
+ Minimum of 6 months supervisory and coaching experience
+ High School Diploma or GED preferred Graduate of a certified culinary program or college preferred
+ Must be able to read, write, understand and communicate in the English language
+ Be able to lift and/or move objects weighing up to 50 pounds
+ Ability to work in extreme temperatures, including hot kitchen to refrigerators and freezers
+ Able to work some weekends and holidays
_Compensation: commensurate with experience, $50,000 - $62,000 annually plus eligibility for up to an 8% annual bonus._
Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.
Since 1983, Erickson Senior Living’s national network of managed communities has been devoted to one mission—helping people live better lives. If you're driven to make a difference and feel passionate about what you do, you'll thrive in an Erickson Senior Living career. Experience a work and social environment beyond the traditional office setting, with access to multiple on-campus dining choices, health and wellness facilities, lush green spaces, and so much more. Come see why we’re among the most respected names in senior living, now serving 27,000 residents with a team of more than 14,000 employees.
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