Dietitian / Patient Services Manager
Los Angeles, CA, United States
**Unit Description**
Thisposition offers a **salary of**
**$85,000-$95,000** depending on experiencewith a **$5,000 sign-on bonus** and **a full benefits package that kicks in immediately!**
**Sodexo** is seeking a **Dietitian / Patient Services Manager** at **Keck Medical Center** in **Los Angeles, CA**
**.** The Dietitian / Patient Services Manager will direct and manage the day to day Patient Feeding operations and lead, mentor and develop a team of frontline staff. This strategic leader will report to the General Manager and will join a team of additional operational leaders. If you are a **Registered Dietitian with leadership experience** who is passionate about patient experience, **this position is for you!**
**The successful candidate will:**
+ lead the daily operations of patient room service dining program
+ coordinate the department's safety programs
+ ensure operating standards meet and exceed benchmarks
+ manage, schedule and train frontline team and supervisors
**We are looking for candidates who have:**
+ a proven background as a collaborative leader in the food service industry
+ natural ability to lead and build teams and foster engagement
+ Bachelors Degree in Nutrition and/or a Certified Dietary Manager (CDM)
+ a certified Registered Dietitian (RD) is highly preferred
Sodexo offers a full array of benefits including **paid time off, holidays, medical, dental, vision, 401K,** access to ongoing **training and development programs, tuition reimbursement,** plus **health and wellness programs.**
**What We Offer**
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
**Qualifications & Requirements**
Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
**Location**
_US-CA-LOS ANGELES_
**System ID**
_970147_
**Category**
_Food Service_
**Relocation Type**
_No_
**Employment Status**
_Full-Time_
**Posted Range**
_$63700 to $96470_
**Company : Segment Desc**
_HOSPITALS_
_On-Site_
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