ⓘ There was an unexpected error processing your request.
Please refresh the page and try again.
If the problem persists, please contact us with your issue.
You can always manage your preferences and update your interests to ensure you receive the most relevant opportunities.
Get ready to discover your next great opportunity.
Infrahire
Arlington, TX, United States
[Arlington, TX, 7600.. , Texas, United States | Posted - 04/04/24 InfraHire is looking for an General Manager in Arlington, TX Role Description This is a full-time on-site role for a General Manager in Arlington, TX. The General Manager will be responsible for overseeing the day-to-day operations of the restaurant, managing staff, ensuring excelle
Job Source: InfrahireXcelerate Gyms
Forest Hill, TX, United States
Are you an experienced General Manager looking for a new opportunity? You will be a brand ambassador, promoting and representing the Xcelerate vision and values. We are looking for the crème de la crème, the very best in the business. This exciting new opportunity will be challenging but rewarding and offers many paths to career progression. The
Job Source: Xcelerate GymsSqueeze Massage
Fort Worth, TX, United States
We’re Squeeze, a feel-good company, from the Founders of Drybar. A bit about us: Squeeze was designed to revolutionize the massage experience, from our forward-thinking technology to our dedication to team member experience. We are focused on the human side of business, and we work to foster an inclusive environment, where everyone can shine brigh
Job Source: Squeeze MassageRaceTrac Petroleum, Inc.
Grand Prairie, TX, United States
Job Description: As the General Manager, you will be responsible for driving profitability for one RaceTrac store and leading up to 45 employees. You will continually deliver on RaceTrac’s mission of making people’s lives simpler and more enjoyable through a focus on friendly service, food execution, cleanliness, building talent, and driving succes
Job Source: RaceTrac Petroleum, Inc.The Wendy's Company
Fort Worth, TX, United States
What you'll do Under the direction of a District Manager, the General Manager is responsible for the restaurant’s daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and orientate team Oversee coaching, counseling, and developing staff and managing team r
Job Source: The Wendy's CompanyThe Boyd Group
Fort Worth, TX, United States
Company: Gerber Collision & Glass WELCOME TO GERBER COLLISION & GLASS Our Team Members Drive Us! Gerber Collision & Glass is one of the largest collision repair companies in North America. With $2+ billion in sales, over 800 locations and growing, our 10,000+ team members across the United States and Canada are passionate about delivering our go
Job Source: The Boyd GroupWendy's - Road Restaurant Group
Arlington, TX, United States
Are you committed to bringing your team to success every day? Come be a Wendy’s GM! Our founder Dave Thomas had three rules for everyone who works here: Do the right thing, treat people with respect, and make food better than they would expect from a fast-food place. Our mission is to delight every customer, empower every employee, and build someth
Job Source: Wendy's - Road Restaurant GroupClub Car Wash
Fort Worth, TX, United States
COMPANY PROFILE Club Car Wash is one of the fastest growing tunnel car wash companies in the United States. We currently operate 150+ stores throughout Missouri, Kansas, Illinois, Iowa, Oklahoma, Nebraska, Wisconsin, Texas, Arkansas, and Tennessee with plans of expanding to several other markets. With this type of growth, there is boundless opport
Job Source: Club Car WashFort Worth, TX, United States
Description:
GMs are responsible for the entire Cafe operation. This includes, but is not limited to the hiring, orientation, training and management of 25-50 employees and 2-5 assistant and shift managers, operational budgets exceeding one million dollars, restaurant inventory, operational spending and managing cash flows (i.e. their operation's P&L)
GMs open 70% of the time, close 20% of the time and work a mid shift about 10% on average. During their work day they will be responsible for the start up of equipment and processes, banking activities, delivering food, working different stations in the operation as needed as well as ordering and receiving food items and restaurant supplies. Cash handling and following/completion of all systems.
GMs are directly involved with guest relations, supporting and contributing to company objectives and strategies, assist with opening other stores and assist their Area Director (AD) with promotions and marketing window roll-outs.
Job Tasks and Responsibilities:
•Responsible for managing employees
•Responsible for guest relations - recovery and sales building
•Responsible for inventory including ordering and receipt
•Delivers food - more frequently during peak hours of operation
•Responsible for start up of equipment and processes (open shift)
•Responsible for shut down and closing store (closing shift)
•Manages/follows up on cash handling systems and deposits
•Responsible for administration of the new hire orientation
•Responsible for accurate reporting of numbers
•Analyzing business results, formulating action plans, following up on plans already in place
•Responsible for cost control (P&L)/manages cash flow
•Conducts employee meetings
•Solves problems as they arise
•Manages safety committee and food safety
•Responsible for hiring and orientation of new employees
•Manages the catering operations including the Safe Driver program
•Coaches and develops employees at all levels
•Maintains CORE evaluation standards
•Knowledgeable in Human Resources
•Supports and contributes to company objectives and strategy
•Assists with opening other stores
•Executes company promotions, initiatives and roll outs
•Responsible for management development
•Smiling, friendly demeanor
Secondary Functions:
•Attend General Manager meetings for area/market
•Help with other positions in the Cafe
•Assist with other stores as needed
•Assist Area Director with administrative duties
•Open new locations as needed
•Answer phones/take orders as needed
•Deliver food to guests as needed
•Executes Catering Sales Initiatives as necessary, including but not limited to:
o Daily guest call backs
o Menu drops
o Community event coordination and execution
o Menu presentations and food tastings
o Identifying sales leads through active territory canvassing
Requirements:
•High School diploma or equivalent.
•State Foodhandler card and ServSafe certification
•Minimum of 1 year experience in a Corner Bakery Cafe restaurant operations position or similar concept experience showing ability to lead and execute restaurant operations
•Possess strong guest service and communication skills.
•Organized and detail oriented.
•Completion of CBC Management Training program
•Proficient in use of Microsoft Outlook, Word, Excel and POS - Point of Sale systems.
•Bilingual (Spanish) a plus.
•Formal Leadership training experience such as Situational Self Leadership, Situational Leadership II a plus
•Must have a valid driver's license with proof of insurance and be able to consistently pass an MVR
Additional Info:
We are an Equal Opportunity/E-Verify Employer.
#J-18808-Ljbffr
General Manager jobs in Fort Worth, TX, United States
ⓘ There was an unexpected error processing your request.
Please refresh the page and try again.
If the problem persists, please contact us with your issue.
You can always manage your preferences and update your interests to ensure you receive the most relevant opportunities.
Get ready to discover your next great opportunity.