Email Alert for
ⓘ There was an unexpected error processing your request.
Please refresh the page and try again.
If the problem persists, please contact us with your issue.
You can always manage your preferences and update your interests to ensure you receive the most relevant opportunities.
Get ready to discover your next great opportunity.
Pizza Hut
Herndon, VA, United States
Description: Working at Pizza Hut® is about making hungry people happy. It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewa
Job Source: Pizza HutThe Providence Fairfax
Chantilly, VA, United States
We invite you to join our growing team where we are innovators taking the senior lifestyle industry to new levels of quality. Putting residents first is our passion and exceeding their expectations is our commitment. We operate best in class communities that are as comfortable as home, luxurious as a country club, and provide state of the art servi
Job Source: The Providence FairfaxBowlero Corporation
Sterling, VA, United States
Overview: Imagine your ideal job. Now add bowling. And arcade games. And parties every day of the week. This isnt any ordinary workplace; its the beginning of a bowled new career as a Cook with Bowlero Corp. Applicants must be at least 18 years of age to qualify for a position. WHAT OUR COOKS DO As one of our talented Cooks, youll have the opportu
Job Source: Bowlero CorporationGlory Day's
Reston, VA, United States
Description: PURPOSE: Cooks are responsible for preparing fresh, high quality foods for our guests in an efficient and safe manner. It is the cook's responsibility to contribute to each guest's meal by preparing a food product, which is both enjoyable and satisfying. ESSENTIAL JOB FUNCTIONS: Cooks and BOH Employees must be 18 years or older due to
Job Source: Glory Day'sTopgolf
Ashburn, VA, United States
Job Responsibilities Prepare and cook food items according to standardized recipes and menu specifications. Follow proper food safety and sanitation procedures to ensure food quality and safety. Adhere to portion control guidelines and presentation standards. Collaborate with kitchen team members to coordinate food preparation and order execution.
Job Source: TopgolfPizza Hut
Charles Town, WV, United States
Description: Working at Pizza Hut® is about making hungry people happy. It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewa
Job Source: Pizza HutKing Street Oyster Bar
Middleburg, VA, United States
Job Type Full-time, Part-time Description •Measuring out meal ingredients according to a recipe. •Prepping various ingredients such as meats and vegetables. •Operates various kitchen appliances such as a blender, oven, grill, or stand mixer. •Seasons food according to recipes or company needs. •Collaborating with the Kitchen Managers and oth
Job Source: King Street Oyster BarByron House
Potomac, MD, United States
Potomac, Maryland Looking to fill 7am-3pm shifts and 4pm to 7pm. Responsibilities : Ensure that the attainment of Victory Housing (VHI) mission takesprecedence over all decisions and actions Implement all VHI policies and procedures. Abide by all local, state and federal regulations and guidelinesto meet/exceed all food safety and industry stand
Job Source: Byron HouseLeesburg, VA, United States
Location:
Location:
Cook in Leesburg, VA at First Watch Location *
**Location:**
603 Potomac Station Drive **Experience:**
Not Specified **Job Description**
**Major Purpose:**
The primary responsibility of a Cook is to quickly, safely and efficiently prepare food for the customers using First Watch recipes and guidelines for food preparation. This position will be responsible for food preparation in various stations, including Plate, Middle, and Egg and Salad Stations. The cook will accurately and efficiently cook eggs, meats, seafood, vegetables, soups and other hot and cold food products. She/he will also prepare and portion food products prior to cooking and perform other duties, including plating and garnishing of cooked items and preparing appropriate garnishes for all finished plates. The Cook assumes 100% responsibility for the quality and presentation of products served. The cook is also responsible for the cleanliness of their work station(s).
**Major Responsibilities:**
* Understand our You First mission; demonstrate a You First attitude with co-workers and management throughout shift
* Work as part of a team and help fellow employees at every opportunity to ensure a memorable experience for our customers is consistently provided
* Understand and follow food and safety practices for food handling, general cleanliness, and restaurant maintenance
* Ensure that the daily prep list is complete at the start of each shift and that enough prep product is on hand to meet or exceed forecasted customer counts
* Inform management immediately of any prep shortages
* Use and follow standard recipes for preparing all products
* Portion food products prior to cooking according to standard portion sizes and recipe specifications
* Stock and maintain sufficient levels of food products at line stations
* Prepare items for broiling, grilling, sauting or other cooking methods
* Communicate with service staff in a positive, professional, effective and efficient manner
* Use and understand POS ticket system
* Understand and execute standard portion sizes, cooking methods, quality standards and any other kitchen rules, policies and procedures
* Follow Company Allergen Workflow Process
* Maintain a clean and sanitary work area including cleaning tables, shelves, walls, grills, salamander, saut burners, convection oven, flat top range and refrigeration equipment
* Wash dishes as necessary
* Promptly report equipment and food quality problems to the General Manager
* Follow proper plate portion, presentation and garnish set for all dishes
* Handle, store and rotate all products properly
* Close kitchen properly using the closing checklist for kitchen stations. Assist others in closing the kitchen as needed
* Perform other related duties as assigned by management
* Comply with all operational standards, company policies, and federal/state/local laws, and ordinances
**Requirements:**
* Prior experience in kitchen preparation and cooking
* Must be able to effectively communicate with customers, management and coworkers
* Able to work positively in a fast-paced environment
* Multi-task oriented able to perform multiple job functions at one time
* Punctual with regular and reliable attendance
* Honesty and integrity
* Must be at least 18 years of age
* Basic math and reading and writing skills
* Safety conscious - must understand and always follow the food safety program guidelines, including personal hygiene, sanitation, and proper safe food handling procedures and must complete company food handler training requirements.
* Walk and stand throughout the entire shift
* Continuously reach, bend, lift, carry, stoop, twist and turn
* Regularly lift up to 50 pounds
* Be able to work in hot, wet, humid and loud environment for long periods of time
* Ability to be exposed to and work with cleaning chemicals
* Understand basic food measurements
* Must report to work in a neat, clean uniform and present a well-groomed, hygienic appearance
* Must wear slip resistant shoes and apron at all times, as supplied by First Watch
**Employees enjoy:**
* A daytime schedule with NO NIGHT SHIFTS -- EVER!
* Competitive pay (Commensurate with experience)
* Excellent training
**We try not to take ourselves too seriously, but there are a few things we look for in our employees:**
* Passion for fresh food and customer satisfaction
* Unfailing work ethic and integrity
* Positive attitude and team spirit - we know if you get our "You First" culture right, most of the other stuff will happen naturally on its own
* Open to applicants who do not have a high school diploma/GED
* A good fit for applicants with employment gaps or just entering or returning to the workforce with limited experience and education
**Equal Employment Opportunity** - Employer All employment decisions are based on merit, qualifications and abilities. We do not discriminate in our employment opportunities on the basis of race, color, religion, sex, national origin, age, disability, marital status, veteran status, citizenship, sexual orientation, gender identity or expression, or any other characteristic protected by the law. #Corporate
Email Alert for Cook jobs in Leesburg, VA, United States
ⓘ There was an unexpected error processing your request.
Please refresh the page and try again.
If the problem persists, please contact us with your issue.
You can always manage your preferences and update your interests to ensure you receive the most relevant opportunities.
Get ready to discover your next great opportunity.