FutureTech
Los Angeles / Global
Executive Chef
- $14.284 - $20.534
GET
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Los Angeles / Global
We are currently seeking an experienced Executive Chef to join our team at a luxury hotel in Los Angeles.
Responsibilities Plan and execute all menu items for the hotels restaurants banquets and room service
Develop creative and innovative menus that reflect current food trends and seasonal ingredients
Train and manage kitchen staff ensuring high quality standards are met
Oversee all aspects of food preparation including purchasing inventory control and food safety
Maintain cleanliness and organization of the kitchen to meet health code standards
Collaborate with other departments to ensure seamless delivery of food services throughout the hotel
Stay updated on industry trends and constantly strive for improvement in all areas of the kitchen
Requirements 5+ years of experience as an Executive Chef in a high-end restaurant or luxury hotel setting
Culinary degree or equivalent certification preferred
Strong leadership skills with the ability to motivate and develop a team
Extensive knowledge of various cuisines cooking techniques and presentation styles
Excellent communication skills to effectively work with other departments and guests
Ability to thrive in a fast-paced environment while maintaining attention to detail
Knowledge of food safety regulations and best practices
Benefits Competitive salary at $1600 per month depending on experience
Accommodation provided within walking distance from the hotel
Free visa sponsorship
Roundtrip ticket allowance at beginning and end of contract
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