Server - Colleyville
Colleyville, TX, United States
Chef Point is a worldfamous but approachable neighborhood restaurant and bar, with award winning wine menu and dog friendly patio - come and join our new location!
Mission statement: We are here to leave a lasting impression by creating delicious cuisine, giving incredible service, and fostering a culture of teamwork.
Apply online or Come visit us Monday and Wednesday from 2 PM - 5 PM to fill out an application!
Job Responsibilities:
Welcoming and sitting diners comfortably in the dining section
Taking customers' food and drink orders
Collaborating with the kitchen and bar staff for prompt and correct delivery of orders
Memorizing the menu and recommend appetizers, meals and drinks from restaurant wine stock
Delivering a memorable dining experience by resolving all customer issues promptly
Assisting with the tidying of tables, clearing leftovers and keeping the dining area neat and pleasant
Setting tables and rearranging the dining area to accommodate larger groups and prepare the restaurant for special events
Ensuring cooking utensils and kitchen area are cleaned after closing to comply with state regulations
Qualifications :
High school diploma or associate degree in culinary studies or food and hospitality management
Prior experience in a food-serving establishment
Excellent written and oral communication skills
In-depth knowledge of winery and different types of cuisines
Highly developed interpersonal skills
Basic bookkeeping knowledge
Working knowledge of point-of-sale (POS) systems
High level of stamina to work to work on feet for extended periods
Ability to work well under intense time pressure
Dedication to on-time arrival for shifts
Ability to lift up to 25 pounds and carry trays, plates and smallwares
Available to work a variety of hours, days and shifts, including weekends
Ability to safely transport food or beverages to a table of three in a single trip
Polite and hospitable attitude
Job Type: Full-time
Salary: $25,000.00 to $50,000.00 /year
Language:
* English (Required)
Work Location:
* One location
Benefits offered:
* Thorough Training
* Employee discounts
* Flexible schedules
* Workplace perks such as food/coffee
* Opportunities for Advancement
Pay Frequency:
*Weekly
This Job Is:
* Open to applicats 18 and over (the legal age to to sell and serve alcohol) and requires a TABC certification.
* Open to applicants who do not have a high school diploma/GED
* A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
* A good first job for new college grads
* A job for which military experienced candidates are encouraged to apply