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Raising Cane's
Portland, OR, United States
Overview: Starting from $75,000 annually plus monthly training incentive of $1,500* *Pay is based on location, experience, and qualifications etc. *Monthly incentives after training vary and are based on restaurant profitability At Raising Canes Chicken Fingers we serve only the best tasting and most craveable chicken finger meals. Its our ONE LO
Job Source: Raising Cane'sTaco Bell
Portland, OR, United States
" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees." As a Restaurant General Manager, you will be a working manager respon
Job Source: Taco BellRed Robin
Portland, OR, United States
Job Description Job Description Red Robin isn't your typical burger restaurant. Since the doors opened at our first location in Seattle in 1969, we’ve always been a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Now Hiring / Immediate Opportunities for Full Time Restaurant Assistant General Manager Our A
Job Source: Red RobinPacific Coast Hospitality
Portland, OR, United States
Hello, we’re Pacific Coast Hospitality and we’re looking for a sharp seasoned Restaurant Assistant General Manager for a privately owned, locally operated, full-service quality operation in Portland, OR. Market Portland, OR Job Description Pacific Coast Hospitality is looking for a sharp seasoned Restaurant Assistant General Manager for this
Job Source: Pacific Coast HospitalityBurgerville
Lake Oswego
Job Description Job Description Position Summary: The General Manager demonstrates a commitment to upholding standards for excellence in food quality, guest experience and staff development. The General Manager will be responsible to engage in fostering actions and maintaining focus to deliver restaurant performance while building a workplace cul
Job Source: BurgervilleBurgerville
Vancouver
Job Description Job Description Position Summary: The General Manager demonstrates a commitment to upholding standards for excellence in food quality, guest experience and staff development. The General Manager will be responsible to engage in fostering actions and maintaining focus to deliver restaurant performance while building a workplace cul
Job Source: BurgervilleBurgerville
Portland
Job Description Job Description Position Summary: The General Manager demonstrates a commitment to upholding standards for excellence in food quality, guest experience and staff development. The General Manager will be responsible to engage in fostering actions and maintaining focus to deliver restaurant performance while building a workplace cul
Job Source: BurgervilleBurgerville
Gresham
Job Description Job Description Position Summary: The General Manager demonstrates a commitment to upholding standards for excellence in food quality, guest experience and staff development. The General Manager will be responsible to engage in fostering actions and maintaining focus to deliver restaurant performance while building a workplace cul
Job Source: BurgervillePortland, OR, United States
We’re Pacific Coast Hospitality…we recruit the best, most qualified leadership talent for top hospitality organizations across the western U.S. and British Columbia.
Market Portland, OR
Job Description
Pacific Coast Hospitality is searching for an ambitious and talented Restaurant General Manager to lead up this well established (23 yrs. in business) restaurant brewery in beautiful Portland OR. From the very beginning, on the cutting edge of the farm to table concept with all natural Angus Beef that is raised on spent brewery grain and spring fed pastures, and an organically managed garden producing an average of 5,000 lbs. of seasonal vegetables for the restaurant.
This is an outstanding opportunity for the ideal candidate to grow an already dynamic business through multiple revenue streams, refine a comfortable and professional service program, and help build brand awareness through superior operations.
Requirements Ideal candidate will have the following:
5 years’ plus experience working as General manager in the upscale, casual dining segment
Higher education a plus
Strong communicator with proven ability to lead a team and improve performance standards
Demonstrated ability to lead all aspects of restaurant operations from hiring to product and service standards, sales growth and financial results, etc.
Casual, yet corporate experience/background preferred
BUSY environment, candidate must have the energy and mental toughness to succeed
High volume “foodie” experience a plus
Passion for developing and mentoring a team
Track record of achieving financial results
Salary Range & Benefits
Salary – $60k – $80k (starting, based on experience level )
Bonus Program / Profit Sharing based off unit performance
Company Supplemented Health Insurance
Annual Performance and Salary Review
Balanced Work / Personal Lifestyle including PTO program
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Restaurant General Manager jobs in Portland, OR, United States
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