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Aimbridge Hospitality
Los Angeles, CA, United States
Job Summary The Food & Beverage Manager is responsible for assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service Lounge and Banquets (as applicable by hotel) while maintaining adherence to budgeted payroll and overhead cost. He/she is also responsible for continually working towards improving Restaurant Room Se
Job Source: Aimbridge HospitalityAimbridge Hospitality
Los Angeles, CA, United States
Job Summary The Food & Beverage Manager is responsible for assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service Lounge and Banquets (as applicable by hotel) while maintaining adherence to budgeted payroll and overhead cost. He/she is also responsible for continually working towards improving Restaurant Room Se
Job Source: Aimbridge HospitalityPacifica Hotels
Manhattan Beach, CA, United States
** Food & Beverage Manager** **Job Category****:** Food and Beverage **Requisition Number****:** FOODB03195 Showing 1 location **Job Details** **Description** **The Belamar** is actively searching for a Food and Beverage Manager to join the Second Story Restaurant Team! The F&B Manager will be responsible for overseeing all food and beverage operat
Job Source: Pacifica HotelsJM Catering Los Angeles
Los Angeles
Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking an experienced Store Manager to join our Jersey Mike's Culver City team. In this role, you will be responsible for overseeing all food and beverage operations and ensuring an excellent dining e
Job Source: JM Catering Los AngelesCrescent
Santa Monica, CA, United States
ESSENTIAL JOB FUNCTIONS : Interview, hire, train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination when appropriate. Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs of the operation. Clearly describe,
Job Source: CrescentJM Catering Los Angeles
Los Angeles, CA, United States
Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities 401K Package Job Summary We are seeking an experienced Store Manager to join our Jersey Mike's West Hollywood team. In this role, you will be responsible for overseeing all food and beverage operations and ensuring an excellent dining experience. Your
Job Source: JM Catering Los AngelesJM Catering Los Angeles
Los Angeles
Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities 401K Package Job Summary We are seeking an experienced Store Manager to join our Jersey Mike's West Hollywood team. In this role, you will be responsible for overseeing all food and beverage operations and ensuring an ex
Job Source: JM Catering Los AngelesThe Huntley Hotel
Santa Monica, CA, United States
Description Our Next Family Member Functions as the strategic business leader of the property's food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand service
Job Source: The Huntley HotelRedondo Beach, CA, United States
** Food & Beverage Manager**
**Job Category****:** Food and Beverage **Requisition Number****:** FOODB003745 Showing 1 location **Job Details**
**Description**
**The Redondo Beach Hotel** is actively searching for a **Food & Beverage Manager** to join the team! The F&B Manager will be responsible for overseeing all food and beverage operations of the hotel including: preparation, service, administration and profitability.
**Core functions of the position, but are not limited to the following:**
* Adhere to Pacificas Pure Stay guidelines to ensure the health, safety and comfort of our team members and guests.
* Utilize Proper Protective Equipment (PPE) as required and in accordance with property specific guidelines
Providing services that are above and beyond for guest satisfaction and retention.
* Utilizing interpersonal and communication skills to lead, influence and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
* Encouraging and building mutual trust, respect and cooperation among team members.
* Improving service by communicating and assisting individuals to understand guest needs, maintaining quality products in accordance with Pacifica Hotel Co. standards, providing guidance, feedback and individual coaching when needed.
* Identifying the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.
* Supervising and managing team members. Managing all day-to-day food and beverage operations. Understanding team members positions well enough to perform duties in their absence.
* Providing guidance and direction to subordinates, including setting performance standards, monitoring performance and completing performance evaluations.
* Analyzing information and evaluating results to choose the best solution and solve problems.
* Providing information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail or in person.
* Maintaining complete knowledge at all times of: All hotel features/services, hours of operation, daily house count, expected arrival/departures and all department policies and procedures.
* Handling complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others.
* Interviewing all food and beverage candidates making recommendations to General Manager on new hires, pay rates and terminations.
* Responsible for purchasing all food and beverage items for restaurant and lounge with the approval from the General Manager following policies and procedures set forth by Pacifica Hotel Company.
* Complete all required reports in a timely manner.
* Provide assistance to other team members and departments to contribute to the best overall performance of the department, restaurant and hotel.
* Perform other duties as assigned, requested or deemed necessary by management.
**Health Benefits, Travel Perks & More**
Medical, Dental and Vision Insurance, 401k, Vacation and Sick Leave are offered with this position. We also encourage quarterly team building and giving back to the communities in which they work through regular volunteering, and select charity promotions throughout the year.
**Qualifications**
**Skills**
**Behaviors**
**:**
**Motivations**
**:**
**Education**
**Experience**
**Preferred**
Effective forecasting, budget preparation, and cost control in food & labor.
Experience in hiring, training, supervision, forecasting, budget preparation and cost control in food and labor.
**4 years:** Four years experience in food preparation and restaurant operations.
**Licenses & Certifications**
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Food & Beverage Manager jobs in Redondo Beach, CA, United States
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