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Arlo Williamsburg
New York
Job Description Job Description The Williamsburg Hotel is a lifestyle boutique hotel located in the middle of the action and on the stoop of local hotspots, from entertainment to culture. We are looking for a Food & Beverage Manager to oversee the front of house operations. Responsibilities include but are not limited to: Oversee the front of hou
Job Source: Arlo WilliamsburgWawa
Cranford, NJ, United States
Job Description The Food & Beverage Manager (FBM) is responsible for managing all aspects of the food service and beverage operation. By utilizing the food service team, this manager is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulatory guidelines and supporting the General M
Job Source: WawaAparium Hotel Group
Montclair, NJ, United States
Position: Food & Beverage Manager Location: Montclair, NJ Job Id: 299 # of Openings: 1 Food & Beverage Manager Reports to: Director of Food & Beverage, position is Exempt WHO YOU ARE? You are excited and passionate about being a leader in the three-ring circus that is a restaurant. You pride yourself in controlling chaos; and are adept at m
Job Source: Aparium Hotel GroupMarriott Saddle Brook
Saddle Brook, NJ, United States
About Us: At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development
Job Source: Marriott Saddle BrookSoho House & Co.
New York
Job Description Job Description The Role… At Soho House a Food & Beverage Manager is responsible for managing service, quality control and consistent F&B experience is executed under the direction of the General Manager. The F&B Manager owns daily / weekly / monthly delivery on special projects and ensuring optimal member, guest and staff expe
Job Source: Soho House & Co.Soho House
New York, NY, United States
You’ve run off course... Head back to home. Home Be careful - Don’t provide your bank or credit card details when applying for jobs. Don't transfer any money or complete suspicious online surveys. If you see something suspicious, report this job ad . This is a full-time, on-site role for a Beverage Manager located in Nutley, NJ. The Beverage Mana
Job Source: Soho HouseHawksmoor - NYC
New York
Job Description Job Description Food & Beverage Coordinator Hawksmoor New York opened to rave reviews in 2021 and welcomed guests into our beautiful restaurant, based in a National Historic Landmark, The United Charities Building. We are now excited to commence the search for a Food & Beverage Coordinator who will have an array of responsibili
Job Source: Hawksmoor - NYCAparium Hotel Group
Montclair, NJ, United States
Position: Food & Beverage Supervisor Location: Montclair, NJ Job Id: 300 # of Openings: 1 Food & Beverage Supervisor Reports to: Food & Beverage Manager, position is Non-Exempt WHO WE ARE? Hotels done differently. It's not a slogan or catchphrase, it is who we are in everything we do. We believe in the power of People, Place and Character. W
Job Source: Aparium Hotel Groupunited states
LHH Recruitment Solutions is currently seeking a Production Manager in Cumberland County, New Jersey. This role entails overseeing the operational efficiency of the Production Department while collaborating closely with departmental managers and the Plant Manager to meet critical objectives and cost-reduction targets.
PRIMARY RESPONSIBILITIES:
Supervising quality performance, schedule adherence, and line productivity within the production department.
Strategizing, developing, and executing departmental objectives.
Analyzing production schedules to coordinate necessary resources for optimal output.
Monitoring production metrics, identifying downtime patterns, and devising improvement strategies.
Fostering employee growth and performance through leadership, coaching, and mentorship.
Ensuring compliance with established standards such as GMP, HACCP, and Safety Rules.
Collaborating cross-functionally with departments including Maintenance, Quality, and Finance.
Recommending and implementing enhancements to machinery and plant equipment for efficiency optimization.
Managing departmental budget to exceed expectations.
Performing additional duties as necessary.
Supervisory responsibilities: The role entails managing 6 subordinate supervisors overseeing hourly employees. Responsibilities include recruiting, training, setting expectations, assessing performance, and establishing strategic goals.
EDUCATION AND EXPERIENCE:
Bachelor's Degree preferred
5+ years of related experience
The ideal candidate possesses strong attention to detail, multitasking abilities, and excellent time management skills.
Experience in the food/beverage industry
Report writing proficiency, organizational skills, and the ability to direct, coach, and train others.
Compensation and Benefits:
$100,000-$130,000
Benefits include Medical, Dental, Vision, 401k
Production Manager- Food and Beverage jobs in united states
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