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McDonald’s
Norwalk, CA, United States
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA.This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant.However, this franchisee is a separate company and a separate employer from McDonald’s USA.If you are hired for t
Job Source: McDonald’sMendocino Farms Talent Acquisition Team
Los Angeles, CA, United States
Calabasas, 23393 Mullholland Drive, Woodland Hills, California, United States of America Req #22 Wednesday, June 19, 2024 GENERAL MANAGER - FULL TIME - ONSITE $83,200.00 - $102,000.00 per year, based on experience We’re not just selling sandwiches and salads. We’re selling Happy! Mendocino Farms is looking for talented RESTAURANT GENERAL MANAGERS
Job Source: Mendocino Farms Talent Acquisition TeamGold's Gym - SoCal
Fullerton, CA, United States
Job Description Job Description Are you passionate about providing a fitness community that is accessible, affordable, and welcoming to everyone? Are you driven by success, then keep reading!! Why is it great to work here? Golds Gym is growing fast and looking for a General Manager to help us to provide world-class service to our clubs and membe
Job Source: Gold's Gym - SoCalHRGeneralist.AI
Claremont, CA, United States
Our client a fine dining establishment with numerous restaurants in the US, is looking for an accomplished and experienced General Manager to lead and manage their key restaurant in the Claremont area. This is a renowned high-end dining establishment known for its exquisite cuisine, impeccable service, and luxurious ambiance. We are dedicated to pr
Job Source: HRGeneralist.AIFirstService Residential
Los Angeles, CA, United States
**Job Overview:** The **General Manager \- Sited** ensures Association business is executed in a timely and accurate manner, in accordance with Association governing documents, Board policies, FirstService policies and procedures, California civil code, and other applicable regulations\. The General Manager will consistently adhere to and perpetua
Job Source: FirstService ResidentialArby's
, DE, United States
Location field must contain 'city, state' or a zip code to perform a radius search (e.g., Denver, CO or 46122 ). City and state must be separated by a comma followed by a space (e.g., Houston, TX ) Qualifications: Minimum of 2+ year in food service management and a Serve Safe Certification is a plus (training may be provided to the right candid
Job Source: Arby'sPizza Hut
Los Angeles, CA, United States
Description: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting to
Job Source: Pizza HutNoodles & Company
downey, CA, United States
Description: SUMMARY We're looking for someone exceptional to run one of our restaurants. This is you if you're passionate about food and guest satisfaction and lead with inspiration and by example. A persuasive problem-solver with a knack for managing a restaurant P&L, you set the highest operational standards for others to follow. You're an expe
Job Source: Noodles & CompanyEl Monte, CA, United States
Thursday, May 30, 2024
Have you ever envisioned leading a team to success or dared to help manage a million-dollar business? Well here’s your opportunity to live the dream! Put your team-building skills to the test and bring us your passion, energy and strong customer service skills. We’ll provide you with an awesome training program, great mentors and an exceptional team that will help you launch your career. The rest is up to you!
What’s in it for you !
We offer eligible Employees the following Benefits/Perks:
Medical + Dental + Vision Insurance
401(K) Plan with match and immediate vesting
Flexible Spending Accounts
Basic Life and AD&D/Long Term Disability
Tuition Reimbursement Program (General Manager and Assistant Manager only)
Meal Discounts
General Manager Job Summary:
Manages, coaches, recognizes performance, directs activities and establishes priorities for Assistant Managers, Shift Leaders, and Crew members for efficient and effective restaurant operations.
Measuring, creating and ensuring exceptional guest experiences
Coordinating and implementing new product introductions and procedures in the restaurant
Ensuring execution and compliance with all security, food safety, quality, and cleanliness standards
Maintaining cost controls and meeting the sales/profit goals
Administering all in-restaurant records and procedures including payroll, inventories, security and employee personnel files
Leading restaurant management team in recruitment, selection, hiring, retention, employee relations and corrective action
Ensuring a respectful and diverse workplace exists in the restaurant
Requirements:
Experience: Must be an EPL Assistant Manager or have the equivalent of 2 years or more of management experience, preferably in a restaurant environment. Familiarity with Point-Of-Sale systems is desired.
Education: High school diploma or equivalent (GED) preferred, and college education desired
Communication: Excellent written and verbal English communication skills (second language a plus)
Competencies: Basic math and computer skills, and strong interpersonal and conflict-resolution skills
Driving/Vehicle: Must be at least 18 years old and possess a valid driver’s license and a reliable vehicle that may be used for company business.
Food Handler Card: Must have a Serve Safe Certificate at time of hire or obtain a Serve Safe Certificate and pass the EPL Food Safety Audit (FSA) class upon hire, where applicable
Physical Demands: The General Manager regularly stands, walks, talks, hears, uses close and distance vision, tastes or smells, lifts 20 lbs., and repetitively reaches/handles/feels/grasps objects with their hands. The position occasionally stoops/kneels/crouches/crawls and lifts objects weighing up to 40 lbs.
Work Hours: Full-Time schedule, and may work any shift including opening, mid-day, and closing. The great news is that our restaurants are not open 24 hours!
Career Advancement/Career Plan: We promote heavily from within, so from a GM you can develop to become an Area Leader, then Director of Operations, and beyond!
Work Attire: EPL logo’d shirt will be provided, and black slacks and no-slip shoes are required
Ensuring a respectful and diverse workplace exists in the restaurant
Company & Culture
For over 35 years El Pollo Loco continues to dominate the market in delivering the best citrus-marinated fire-grilled chicken. We opened our first restaurant in 1980 in Los Angeles, and today we are over 450 restaurants strong and still growing!From our products to our people, we’re truly amazing!
The pay range identified is the hourly or salary rate El Pollo Loco expects to pay for the posted position. This range does not include any benefits or bonus opportunities that might be available for the position based on position and eligibility criteria. Individual pay will vary based on a variety of factors including years of experience, industry experience, education, geography, etc.
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Email Alert for General Manager jobs in El Monte, CA, United States
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