Assistant Operations Manager
Portland, OR, United States
Company Description
Ground Up PDX is a small-batch nut butter company that employs women overcoming adversity to provide them with job skills and training to get back on their feet. We produce peanut-free, honey-sweetened nut butters in flavors such as Cinnamon Snickerdoodle and Coconut Cardamom. Our products are sold in New Seasons, Whole Foods, Fred Meyer, and other PNW retailers.
Job Description
About the position:
The Assistant Operations Manager (AOM) is a leader who creates a community and will be responsible for supervising the day-to-day operations of the Ground Up Production Kitchen and Warehouse. Each Assistant Operations Manager directly supervises either the Production Kitchen or the Warehouse/Fulfillment.
The Production Kitchen AOM is responsible for managing production staff, supervising the manufacture and packaging of nut butter, and procuring ingredients.
The Warehouse/Fulfillment AOM is responsible for managing warehouse and fulfillment staff, supervising customer order and shipments, and procuring shipping and warehouse supplies.
Type of Position: Non-Exempt, Full-time
Wage Range: $20-24/hr
Benefits: Paid Holidays, PTO Accrual, Healthcare Reimbursement
Schedule: Varied shifts during Ground Up operating hours. Typically weekdays between the hours of 7:00 am and 5:30 pm. (Most of the year, with the exception of September through December, Ground Up runs a four day work week)
Responsibilities
Leadership
Supervise a team of two to fifteen employees
Support the production, fulfillment, and operations teams to ensure output & quality control goals are met
Act as Manager on Duty and lead production and fulfillment teams
Model efficiency and adherence to GMP and Food Safety requirements
Cultivate positive team culture and promote an environment in which employees are engaged, empowered, and committed to the success of the company
Coach, guide, train and give meaningful feedback to all staff through on-the-job training and regular job readiness evaluations
Set long-term and short-term goals and motivate staff to achieve them
Meet production goals communicated by leadership through staff motivation and encouragement.
Manage staff performance using corrective action, development planning, and evaluations
Plan and lead team meetings and huddles
Take reasonable direction from supervisors
All other duties as assigned
Production
Lead staff in the production and packaging of nut butter which includes but is not limited to mixing batches according to provided recipes, labeling containers and boxes, tightening lids, tampering jars, and boxing and moving product and ingredients in and out of the warehouse.
Operate and maintain production equipment such as industrial mixers, filler machines, label machines, and industrial dishwasher
Maintain or exceed quality and safety standards for all Ground Up products
Procure well priced ingredients for production accurately and in a timely manner
Support production planning including accurate data collection, forecasting, and operational strategy
All other duties as assigned
Safety & Good Manufacturing Practices
Maintain high standards of quality and sanitation in line with regulatory agencies
Attend trainings on sanitation and protocol to stay up to date with current requirements and regulations
Understand and facilitate a safe work culture, ensuring compliance with all company safety/environmental and housekeeping policies
Ensure sanitation practices and record keeping are maintained to complaint food safety regulatory requirements
Abide by OSHA regulations and help encourage a safety culture
Shipping & Receiving
Track and manage incoming deliveries through inventory management system using effective logging and organization
Ensure all BOLs are accurate and accounted for wholesale orders
Manage Forklift including weekly maintenance and propane tank refilling
Maintain warehouse calendar daily
Communicate status changes of orders to leadership team
Procurement of corrugated and shipping supplies
Support Freight and Wholesale when needed and provide forklift support
Implement process improvement initiatives
All other duties as assigned
Administrative Tasks
Supply ordering through Amazon, Uline, and other vendors.
Performing tasks in DEAR including but not limited to: Accounts Receivable and Payable, Inventory, Assemblies, and Purchase Orders
Employee HR management through Gusto with timecard reconciliation, PTO, and scheduling.
Staff evaluation writing and delivery
Cost reduction research in the areas of supplies, utilities, and shipping
Ensure that all customer orders are filled in a timely and accurate manner
Order printing and packing support as needed
Provide excellent service to customers in person, via email, and over the phone
Qualifications
P referred Skills & Qualifications
Effective communication in both oral and written form
Supervisory Experience
Trauma informed management experience
Demonstrated knowledge of and skill to safely and effectively operate standard food service and warehouse equipment
Attention to detail
Food Handler's Certificate
Forklift certification
Flexible and adaptable to fast paced, changing environments
Must demonstrate problem-solving in a solutions based approach
Able to make decisions and prioritize tasks accordingly
Must have the capability to multi-task ongoing projects and day-to-day responsibilities
Proficient in Google Docs, Sheets, Powerpoint, and all other computer programs and platforms assigned
Must be able to lift 25 lbs & able to stand on feet for extended periods with or without reasonable accommodation.
Additional Information
Application deadline: March 27, 2023
All your information will be kept confidential according to EEO guidelines.
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