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Darden
Raleigh, NC, United States
Restaurant Manager 8115 Brier Creek Parkway, Raleigh NC 27617-7598 ***Our Winning Family Starts With You!*** Check out these great benefits: **Commitment to Quality of Life** ? Restaurant Managers regularly work no more than 50 hours per week with 2 days off ? Consistently enjoy one weekend off per month ? Vacation and Flex time *(up to 3 weeks pai
Job Source: DardenRestoration Hardware
Raleigh, NC, United States
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Job Source: Restoration HardwareChuy's
Cary, NC, United States
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Job Source: Chuy's Tex-Mex RestaurantLonghorn Steakhouse
Garner, NC, United States
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Job Source: Longhorn SteakhouseCalifornia Pizza Kitchen
Durham, NC, United States
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Job Source: California Pizza KitchenUpward Projects Holdings, LLC
Raleigh, NC, United States
A RESTAURANT MANAGER - Recognition and rewards for your hard work Generous meal benefit program Access to Medical, Dental and Vision Benefits Mental wellness and life event management program. Fitness discount program. Telehealth services 401 K with Restaurant Manager, Manager, Restaurant
Job Source: Upward Projects Holdings, LLCApex
Job Description Job Description PANERA CAFE RESTAURANT MANAGER
Want to work in a place where you can learn, laugh, be supported, be yourself, reach your goals—and help others do the same? If so, then Panera is for you. We do everything possible to earn your trust and help you succeed—every day, in every way. Come join the fun!
Panera Perks:
Competitive pay
Eligible for a quarterly bonus
Free Meals on shifts
Career Growth Opportunities
Paid vacation & holidays for full-time team members
Medical, dental, vision, life insurance & 401(k) with match available
Are you friendly, motivated, and hard-working? Up for a challenge? Ready to grow? If so, you’ll thrive on our team.
Our Team Managers make every shift shine.
As a Team Manager at Panera, you are key to the success of your bakery-cafe. You handle a wide range of responsibilities, all to ensure that both customers and associates have a great experience. Our Team Managers ensure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture. As part of your bakery-cafe’s management team, you report directly to the General Manager or Operating Partner. Each Team Manager oversees a different part of the bakery-cafe, from food cost management to drive-thru, delivery, or catering operations.
As a Manager at Panera, your responsibilities include but are not limited to:
B uild our culture of Warmth, Belonging, Growth, and Trust.
Be an ambassador of our Guiding Values and Behaviors:
Warmth for guests: Making people smile
Bold thoughts, brave actions: Learning, growing, and taking risks
Own it: Finding solutions and taking initiative
Win together: Working (and winning) as a team
Inspire and celebrate: Having fun and celebrating success
Rooted in respect: Seeing the best in others
Ensure extraordinary guest experiences. Make sure every customer is delighted by the quality of our food, service, staff, and safety measures.
Build engaging relationships that lead to long-term, loyal customers.
Help your bakery-cafe grow and succeed. Coach and motivate your team to exceed your bakery-cafe's goals—for sales, speed of service, order accuracy, and cafe health.
Train your team on food safety standards and ensure they are maintained.
Lead, manage, and develop your associates. Hire and onboard new associates and provide ongoing training and development, including constructive feedback, as needed.
Keep your team energized and engaged. Recognize and celebrate individual and team achievements.
This opportunity is for you if:
You are warm, inclusive, trustworthy, and able to develop people.
You like the hustle and bustle of the hospitality industry.
You want to lead a fun, energized team that works hard and laughs often.
You can work flexible hours, including nights and weekends.
You’re committed to, and experienced with, health and food safety.
You want to have a positive impact on your customers and community.
You meet these requirements: Proven ability to direct, motivate, coach, and develop others in a fast-paced environment
Demonstrated ability to run great shifts
1+ year(s) of restaurant management experience preferred
ServSafe certification (or able to pass)
At least 18 years of age
Must submit to a background check
Growth opportunities at Panera:
A Path to Success: Most of our retail managers started as hourly associates. If your goal is Assistant General Manager or General Manager, we’ll help you get there.
Skills and Training: Every day at Panera we help build your skills and prepare you for a strong career—whatever your goals may be.
Nationwide Opportunities: We open about 100 new cafes each year—so you'll have plenty of chances to grow with us.
Around here, every day starts with a fresh batch of bread and a thousand possibilities.
Get ready to rise.
Equal Opportunity Employer and Affirmative-Action Employer
Additional Description :
Email Alert for Restaurant Manager jobs in Apex
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