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Zankou Chicken
Los Angeles, CA, United States
**Summary:** Zankou Chicken is continuing its growth! Join us on our mission to create WOW experiences! As a District Manager at Zankou, you'll lead your district teams through our core values: Excellence, Teamwork, and Care. You'll provide high-level support to restaurant operations to be the best it can be, exceeding the expectations of both our
Job Source: Zankou ChickenAlsco
Los Angeles, CA, United States
** District Manager** **Job Category****:** Service **Requisition Number****:** DISTR022977 Showing 1 location **Job Details** **Description** Need As Soon is Posible **Qualifications** **Skills** **Behaviors** **:** **Motivations** **:** **Education** **Experience** **Licenses & Certifications** Equal Opportunity Employer/Protected Veterans/Indivi
Job Source: AlscoABM Industries
Los Angeles, CA, United States
Job Description Pay: $70,720.27 - $90,000.00 per year. The pay listed is the salary range for this position. Any specific offer will vary based on the successful applicant's education, experience, skills, abilities, geographic location, and alignment with market data. You may be eligible to participate in a Company incentive or bonus program.
Job Source: ABM IndustriesQonten
, CA, United States
**District Manager** - | Tue, 30 Nov 2021 05:39:20 GMT Drive business forward using analytics to identify trends, develop and implement strategies to capitalize on opportunities in your district. As a District Manager, youre passionate about operational excellence, providing remarkable customer experiences and driving sales! Weekend availability
Job Source: QontenDavey Tree Company
, CA, United States
The Davey Tree Expert Company ** District Manager** Pickering, ON, CA, L1W 0A3 **Additional Locations:** N/A **Primary Locations:** Ontario, Pickering, 1661 Quigley Street, L1W 0A3 **Requisition ID:** 160743 ****Position Overview**** High level career opportunity in the field of Urban Forestry, as a District Manager at our Toronto Ea
Job Source: Davey Tree CompanyBLM Wyoming State Office Oil & Gas Reservoir Management Group
Los Angeles, CA, United States
** District Manager** **Department of the Interior** **The COVID-19 vaccination requirement for federal employees pursuant to Executive Order 14043 does not currently apply. Click for more information.** Explore a new career with the BLM - where our people are our greatest natural resource. This position serves as the District Manager for the loc
Job Source: BLM Wyoming State Office Oil & Gas Reservoir Management GroupNapa Valley Wine Academy
Los Angeles, CA, United States
Why Winebow? At Winebow, we are strongly committed to creating an environment that fosters diversity, equity, and inclusion. We are intentional in our efforts to ensure that every employee has a sense of value and opportunity in our company, and we work tirelessly to promote a culture of inclusion where our team feels safe, respected, and valued.
Job Source: Napa Valley Wine AcademyLUV Car Wash
Los Angeles, CA, United States
Description: LUV Car Wash was founded in Sept of 2021, and we have rapidly grown to over 70 locations in 6 states, including CA, NV, FL, GA, PA, and NJ. We are looking to add a District Manager to our growing team to help us continue our mission to become the best car wash in the industry. Benefits: 401K match Health Benefits/HSA Vision Dental Life
Job Source: LUV Car Wash, CA, United States
Position Overview: The District Manager will be responsible for the overall operational performance, customer satisfaction, and profitability of multiple quick service restaurant locations. This role requires a proactive and hands-on leader with strong organizational and communication skills, fluent in both English and Spanish. The District Manager will work closely with restaurant managers to ensure the implementation of company standards, drive sales growth, and enhance operational efficiency.
Responsibilities:
Leadership and Supervision: Provide leadership, guidance, and support to restaurant managers and staff across multiple locations. Ensure adherence to company policies, procedures, and standards.
Operational Excellence: Oversee daily operations to ensure efficient and effective functioning of all restaurant locations. Implement best practices and drive continuous improvement initiatives.
Sales and Profitability: Develop and execute strategies to achieve sales targets and enhance profitability. Analyze financial reports and key performance indicators (KPIs) to identify opportunities for improvement.
Customer Experience: Ensure a consistent and exceptional customer experience at all locations. Address customer feedback and implement improvements as needed.
Staff Development: Recruit, train, and develop restaurant managers and staff. Foster a positive work environment that encourages teamwork, professional growth, and high performance.
Compliance and Standards: Ensure compliance with health and safety regulations, food safety standards, and company policies. Conduct regular audits and inspections to maintain high standards.
Marketing and Community Engagement: Support local marketing initiatives and community engagement efforts to enhance brand visibility and attract new customers.
Inventory and Supply Management: Oversee inventory control, ordering, and supply chain management to ensure adequate stock levels and minimize waste.
Problem-Solving: Address and resolve operational issues, employee concerns, and customer complaints promptly and effectively.
Reporting and Communication: Provide regular reports to senior management on operational performance, sales, and key metrics. Maintain open and effective communication with restaurant managers and staff.
Qualifications:
Bachelor’s degree in Business Administration, Hospitality Management, or a related field preferred.
5+ years of experience in a multi-unit management role within the quick service restaurant industry.
Bilingual: Fluent in both English and Spanish (written and spoken).
Strong leadership, coaching, and team development skills.
Excellent communication and interpersonal skills.
Proven track record of achieving sales growth and operational excellence.
Ability to analyze financial reports and operational data to make informed decisions.
Strong organizational and time management skills.
Knowledge of food safety and sanitation regulations.
Ability to work flexible hours, including evenings, weekends, and holidays.
Proficiency in Microsoft Office Suite and restaurant management software.
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Email Alert for District Manager jobs in , CA, United States
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