General Manager
Oak Creek, WI, United States
Job Description Job Description Experienced Hospitality General Manager for High- Volume Quick- Serve Restaurant
Are you a seasoned leader eager to make a meaningful impact in the hospitality industry? We're on the hunt for a dedicated General Manager to take the helm at our bustling restaurant in Oak Creek. This fast-paced environment is ripe with opportunities for those keen on growth and ready to embrace new challenges. If leading a dynamic team of young professionals sounds like your cup of tea, we'd love to hear from you!
As our General Manager, your daily tasks will encompass all operational aspects from supervising the hourly employees and Management Team's activities to ensuring the entire establishment's cleanliness and sanitation. Your role also includes guaranteeing efficient, friendly guest service and handling all administrative and accounting duties in line with our company policies. Your passion for nurturing talent will shine as you coach your team, provide constructive feedback, foster skill development, and lead by example.
Key Responsibilities:
Supervise all operational aspects, including monitoring the activities of hourly employees and the Management Team
Uphold cleanliness and sanitation throughout the premises
Deliver efficient, friendly guest service
Manage all administrative duties as per company policy
Coach team members, provide feedback, foster skill development, and lead by example
Experience Required:
Minimum of 3 years experience as a General Manager in a high-volume setting
Passionate about nurturing talent
Comfortable leading a youthful workforce
Benefits:
Paid vacation
Competitive starting salary
PTO
Attractive bonus program
Dining privileges
Ready to take up this thrilling challenge with us in Oak Creek? Send in your application today!
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