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PruittHealth
Norcross, GA, United States
Job Description - Executive Director of Nutrition and Dietary Services (2406075) Executive Director of Nutrition and Dietary Services - 2406075 Description JOB PURPOSE: Coordinates the management of nutrition services for the Skilled Nursing Facilities, Assisted Living Facilities, Hospice and Homecare. Assures that the consulting dietitians are p
Job Source: PruittHealthPiedmont Healthcare
Atlanta, GA, United States
Description: RESPONSIBLE FOR: Responsible for patient meal service food on assigned units, e.g., menu selections, tray assembly, delivery and pickup, special requests and needs, in-between meal food delivery. Communicate patient food issues/concerns and needs to team members within the department and interacts with nursing employees in regards to p
Job Source: Piedmont HealthcareSoutheast Senior Living
Cumming, GA, United States
Purpose Responsible for all dietary functions. Essential Functions Job Functions Hire, train and supervise personnel in the dietary department, to include, but not limited to, cleaning, cooking, inventory control, portion control, plate presentation and special diets Plan and direct activities of the dietary staff in accordance with state regul
Job Source: Southeast Senior LivingPruittHealth
Lilburn
**JOB PURPOSE:** Responsible for assuming professional responsibility and accountability for the Dietary Services Department in the provision of nourishing, palatable, well-balanced diets to meet the daily nutritional and special dietary needs of each resident according to their comprehensive resident assessment and plan of care. In collaboration w
Job Source: PruittHealthCenters Healthcare Management
Stone Mountain, GA, United States
Centers Healthcare Management - Qualifications: 1. Certified Dietary Manager (CDM) is a qualified supervisor certified by the Association of Food and Nutrition Professionals (ANFP) Participates annually in continuing education to maintain certification (as appropriate). OR, 2. Has an associate’s or higher degree in Nutrition, Food Service Manage
Job Source: Centers Healthcare ManagementSkyland Trail
Atlanta, GA, United States
Job Details Job Location Main Campus Locations - Atlanta, GA Education Level Bachelor Degree Job Category Health Care Description Dietitian - Adult Campus Responsible for guiding evidence based nutritional interventions as a functional aspect of Skyland Trail's holistic wellness model and overall nutritional care to patients at Adult Campus.
Job Source: Skyland TrailAcadia Healthcare
Peachtree Corners, GA, United States
ESSENTIAL FUNCTIONS: Assess nutritional needs, diet restrictions and current health plans to develop and implement dietary-care plans and provide nutritional counseling. Advise patients and their families on nutritional principles, dietary plans, diet modifications and food selection and preparation. Counsel individuals and groups on basic rules
Job Source: Acadia HealthcareEmory Healthcare
Atlanta, GA, United States
Overview: Be inspired. Be valued. Belong. At Emory Healthcare we fuel your professional journey with better benefits, valuable resources, ongoing mentorship and leadership programs for all types of jobs, and a supportive environment that enables you to reach new heights in your career and be what you want to be. We provide: Comprehensive health be
Job Source: Emory HealthcareNorcross, GA, United States
JOB PURPOSE:
Coordinates the management of nutrition services for the Skilled Nursing Facilities, Assisted Living Facilities, Hospice and Homecare. Assures that the consulting dietitians are providing adequate, appropriate nutrition services in accordance with clinical national standards of practice and dietary management expertise in facilities to promote excellent food service, in sanitary and healthful environment.
KEY RESPONSIBILITIES:
Knowledge to successfully evaluate and apply the principles of nutritional standards to resident and facility situations to assure dieta1y services meet standards of care and quality.
Knowledge of local, state and federal laws and regulations, including relevant sanitation and safety codes LTC
Able to evaluate and direct dietary services activities including but not limited to food handling, preparation, service and delivery.
Assures that the facilities have a consultant that is able to provide professional nutrition consultation in accordance with state and federal regulations and nutrition standards of care and practice.
Makes sure that at least quarterly all aspects of dietary services evaluated to ensure compliance with local, state, and federal regulations and Pruitt Corporations policies and procedures.
Responsible that each facility receives timely and appropriate documentation is provided for medical nutrition therapy on new admissions and residents at nutritional risk according to national standards of practice.
Assist the Consulting Dietitian to acts as an advisor to the dietary manager in development of staff training as well as providing in-service training for the dietary department and nursing staff.
Assures that the administrator and corporate staff receive the consultant reports containing all activities performed during consultation.
Works with the contracting department on all food, nutrition, and vending and equipment contracts as needed. Attends meetings to keep up-dated on the GPO contracts as needed.
Coordinates, updates, and reviews all Menus and Food, Supply and Supplement order guides.
Recommends kitchens and other food service equipment needs for all centers.
Diet consultation with PruittHealth-Hospice on a regular basis.
Works with all other branches of the PruittHealth Corporation as needed.
Maintain continuing education in the nutrition profession.
Exercises discretion and good judgment in interpersonal relationships with staff, residents, family members and peers in the organization.
Manages and directs special projects as required.
Keeps supervisor informed of daily activities and issues as needed.
Able to have effectively communicate (both written and orally) with physicians, staff, residents and families, consultants, and corporate staff in respect to all phases of dietary services.
Leadership skills are needed to assure, guide, and facilitate the consultants in their daily duties, problems and situations.
Be able to make quick logical decisions that will benefit the resident, staff and facility.
KNOWLEDGE, SKILLS, ABILITIES:
Knowledge and able to follow ethical standards of the professing in honesty, loyalty, integrity and respect for others.
Working knowledge and ability to comply with facility policies and procedures for workplace safety including infection control procedures and application of universal precautions.
Able to multitask be able to be working on several projects at a time and still respond to the needs of consultants, facilities, peers and corporate staff.
Strong organization and planning skills
Able to have effectively communicate (both written and orally) with physicians, staff, residents and families, consultants, and corporate staff in respect to all phases of dietary services.
Microsoft Office Suite
JACHO guidelines for LTC
State & Federal Regulations for LTC
MINIMUM EDUCATION REQUIRED:
Minimum of a Bachelor’s degree with major in relevant field.
MINIMUM EXPERIENCE REQUIRED:
Minimum of 10 years' experience as a Healthcare Dietitian in a Long-Term Care Facility.
MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW:
Registered Dietitian by the Commission on Dietetic Registration (CDR) in GA, SC, NC, FL
Must be a member of the American Dietetic Association.
ADDITIONAL QUALIFICATIONS: (Preferred qualifications)
Combination of Management and Clinical experience
Family Makes Us Stronger. Our family, your family, one family. Committed to loving, giving, and caring. United in making a difference.
We are eager to connect with you! Apply Now to get started at PruittHealth!
As an Equal Employment Opportunity employer, all qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, disability, or veteran status.
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Email Alert for Executive Director of Nutrition and Dietary Services jobs in Norcross, GA, United States
ⓘ There was an unexpected error processing your request.
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