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South Shore Health System
Weymouth, MA, United States
Job Description Summary The Clinical Dietitian provides clinical nutrition services including medical nutrition therapy to patients. Is a strong member of health care team integrated in all service areas of the hospital. Nutritional practice is research based using current scientific literature. Goals of care are collaborative and incorporates Pati
Job Source: South Shore Health SystemMassachusetts General Hospital
Chelsea, MA, United States
MGH Nutrition Services is interviewing for a full- time, 40 hour/week permanent registered dietitian position. This position will provide nutrition services to 3 Community Health Centers- MGH Chelsea Health Center, MGH Charlestown and Everett Family Health. This position would provide Medical Nutrition Therapy to a culturally diverse adult and pedi
Job Source: Massachusetts General HospitalMassachusetts General Hospital
Revere, MA, United States
Join our team as a Clinical Dietitian at MGH Revere Health Center! Schedule: Monday-Friday MGH Nutrition Services is interviewing for a full-time, (40 hours/wk) outpatient Registered Dietitian, licensed in the state of MA. This position will provide nutrition care to the patients of MGH Revere Health Center and its surrounding communities. A compet
Job Source: Massachusetts General HospitalSouth Shore Health System
Weymouth, MA, United States
Job Description Summary The Clinical Dietitian provides clinical nutrition services including medical nutrition therapy to patients. Is a strong member of health care team integrated in all service areas of the hospital. Nutritional practice is research based using current scientific literature. Goals of care are collaborative and incorporates Pati
Job Source: South Shore Health SystemMassachusetts General Hospital
Boston, MA, United States
Responsible for the comprehensive delivery of medical nutrition therapy using evidence based practice. Screens, assesses, implements nutrition care plans; documents, performs discharge planning and completes referrals for general patients; coordinates patient care with Food Service Staff if necessary; adheres to departmental and hospital policies a
Job Source: Massachusetts General HospitalBeth Israel Lahey Health
Winchester
**Job Type:** Per Diem **Time Type:** Part time **Work Shift:** Day (United States of America) **FLSA Status:** Non-Exempt **When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives.** **Job Type:** Per Diem **Scheduled Hours:** 0 **Work Shift:** Day (United States of America) Contributes to th
Job Source: Beth Israel Lahey HealthMassachusetts General Physicians’ Organization
Boston, MA, United States
Are you a licensed Registered Dietitian passionate about making a difference in the lives of patients struggling with obesity? We're seeking an experienced individual to join our team and deliver exceptional Medical Nutrition Therapy (MNT) to pediatric and adult patients at the renowned MGH Weight Center. As a Registered Dietitian at MGH Weight Cen
Job Source: Massachusetts General Physicians’ OrganizationFRESENIUS MEDICAL CENTER
Westwood, MA, United States
PURPOSE AND SCOPE: The student intern supports FMCNA's mission, vision, core values and customer service philosophy. Adheres to the FMCNA Compliance Program, including following all regulatory and FMS policy requirements. The student intern functions as part of the dialysis health care team in providing medical nutrition therapy for patients under
Job Source: FRESENIUS MEDICAL CENTERBoston, MA, United States
Responsible for the comprehensive delivery of medical nutrition therapy using evidence based practice. Screens, assesses, implements nutrition care plans; documents, performs discharge planning and completes referrals for general patients; coordinates patient care with Food Service Staff if necessary; adheres to departmental and hospital policies and procedures.
Communicates with and obtains information from the patient, family members, and significant others and uses this information to ensure patient-focused care and patient involvement in decision-making.
Obtains comprehensive data on individual patient’s personal, medical/health histories including anthropometric, lab results, medications, demographics and activity/exercise.
Determines nutrient and energy requirements.
Identifies and reviews possible food/medication/herb interactions.
Works closely with food service personnel to promote delivery of care.
Analyzes and interprets nutrition and health assessment data, identifies nutrition-related problems and sets priorities for nutrition intervention.
Formulate nutrition care plans. Establishes follow-up plans and continues providing nutrition care to obtain appropriate clinical outcomes.
Documents nutrition and health assessment/follow up in medical record according to department standards.
Integrates nutrition recommendations with other aspects of patient care by participating in interdisciplinary discussions focused on patients.
Educates other health care professionals about the positive impact of appropriate nutritional care.
Meets productivity standards.
Demonstrates competencies required by specific area of work.
Promotes nutrition care services to other health care providers and practices through individual communication.
Participates in Department and Hospital activities.
Precepts and instructs dietetic interns during their rotations and participates in their performance evaluation.
Actively engages in process improvement to advance the delivery of nutrition care with limited resources.
Develops professional portfolio consistent with area of practice and seeks continuing education activities to maintain competence.
Working conditions: Instructs and supervises dietetic interns.
May work weekends, early / late hours as needed to accommodate patient care needs.
Demonstrates ability to communicate and relate to a diverse group of patient, colleagues, and other health care professionals.
Demonstrates nutrition education and counseling skills to patients / clients to achieve desired goals.
Demonstrates ability to prioritize work with limited resources.
Demonstrates ability to effectively make decisions which achieve optimal outcomes for patients.
Explain the impact of their decisions on the cost of delivery of health care and be accountable for those costs.
Demonstrates an appreciation and understanding of the interdependence of all areas of NFS in successfully providing optimum nutrition care.
Qualifications :
Registered Dietitian – Commission on Dietetic Registration - required
Licensed Dietitian – Commonwealth of MA – required
BS in Nutrition, Dietetics, or related subject / MS preferred.
Ability to precept dietetic interns.
Skills/Abilities/Competencies Required:
Demonstrates ability to communicate and relate to a diverse group of patient, colleagues, and other health care professionals.
Demonstrates nutrition education and counseling skills to patients / clients to achieve desired goals.
Demonstrates ability to prioritize work with limited resources.
Demonstrates ability to effectively make decisions which achieve optimal outcomes for patients.
Explain the impact of their decisions on the cost of delivery of health care and be accountable for those costs.
Demonstrates an appreciation and understanding of the interdependence of all areas of NFS in successfully providing optimum nutrition care.
Qualifications :
Registered Dietitian – Commission on Dietetic Registration - required
Licensed Dietitian – Commonwealth of MA – required
BS in Nutrition, Dietetics, or related subject / MS preferred.
Ability to precept dietetic interns.
Massachusetts General Hospital is an Affirmative Action Employer. By embracing diverse skills, perspectives and ideas, we choose to lead. All qualified applicants will receive consideration for employment without regard to race, color, religious creed, national origin, sex, age, gender identity, disability, sexual orientation, military service, genetic information, and/or other status protected under law. We will ensure that all individuals with a disability are provided a reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment.
Primary Location Work Locations MGH Main Campus
Job Organization Organization Massachusetts General Hospital(MGH)
Schedule Standard Hours 1
Shift Shift Day Job
Employee Status Employee Status Regular
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Clinical Dietitian jobs in Boston, MA, United States
ⓘ There was an unexpected error processing your request.
Please refresh the page and try again.
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You can always manage your preferences and update your interests to ensure you receive the most relevant opportunities.
Get ready to discover your next great opportunity.