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The Wendy's Company
Arlington, TX, United States
What you'll do Under the direction of a District Manager, the General Manager is responsible for the restaurant’s daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and orientate team Oversee coaching, counseling, and developing staff and managing team r
Job Source: The Wendy's CompanyMcDonald’s
Fort Worth, TX, United States
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA.This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant.However, this franchisee is a separate company and a separate employer from McDonald’s USA.If you are hired for t
Job Source: McDonald’sSterigenics
Fort Worth, TX, United States
Reporting to the Vice President of Operations, the General Manager is responsible for the overall operation and performance of a sterilization facility. This is a very hands-on position overseeing the following facility functions: Customer Service, Logistics, Maintenance, Operations, Quality Assurance, Safety, Training. Responsibilities/Duties Fa
Job Source: SterigenicsState 28 Painting Company
Grapevine, TX, United States
Job Description Job Description If you wake up every day and want to help people, lead people, and enjoy creative problem solving, we want to talk to you. State 28 Painting Company is looking for a performance and people-driven general manager to run business development, estimate, sell & manage projects, and be the lead in expanding our growing
Job Source: State 28 Painting CompanyWhitewatercw
Fort Worth, TX, United States
*Applicants must be 18 years or older to be considered for this role, due to working in heavy machinery zones.* Come Work Where Leaders are Grown! Join Our Team to Fast-Track Your Career! At WhiteWater Express, we're more than just a car wash; we're a family built on respect, communication, and a passion for people. Our dedicated teams are passi
Job Source: WhitewatercwMOD Pizza
Mansfield, TX, United States
At MOD, we believe companies can and should be a source for good in the lives of the people they employ and the communities they serve. Our purpose is measured by the positive social impact we can make together. We recognize the value in second chances. Individuals with criminal histories that are seeking stable employment as a step in their journe
Job Source: MOD PizzaWendy's
Arlington, TX, United States
Why Wendy's Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and orientate team Oversee coaching, counseling, and developing staff and managing team relat
Job Source: Wendy'sSnooze
Haltom City, TX, United States
Snooze Who Are We? Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one no matter which side of noon its on. Were the place where you can be you, and where our regulars are anything but. Everyones welcome at our table because the sa
Job Source: SnoozeFort Worth
Job Description Job Description General Manager
Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE .
Enjoy EVERY NIGHT OFF !
Career Growth
Long term financial compensation
Health, Dental and Vision
PTO
Continuous hospitality training and certifications
This role can be the launch pad of your career. With the help of our world-class training program , you will continually develop and master new skills that can be applied in your everyday life. The General Manager position comes with a starting salary of $75,000 - $85000 depending on experience. Additional bonus compensation up to $13,000 , and generous perks and benefits.
Job Qualifications
Be at least 21 years of age
5 years of High-Volume, Full-Service restaurant management experience
High school diploma or GED
ServSafe certificate
Food Managers permit
Valid driver’s license
Basic experience with Microsoft Suite
Job Requirements
P&L management experience
Extraordinary attention to detail
Excellent verbal and written communication
Collaborative, growth mindset and partnership-oriented
Ability to motivate, train, develop and provide career growth for your employees
Willingness to attend training and obtain certifications as needed
A Day In The Brunch Life
Do you love to mentor and help others be successful in their career? If so, this might be your dream job! As the General Manager of our brunchery, you will oversee in all aspects of daily operations. You will effectively coach, train and develop your Squad members and create a positive, collaborative work environment. As the General Manager for Hash Kitchen, you are the mentor and leader that drives and delivers the ultimate customer experience for our Hash Kitchen guests.
Oversee the execution of the Hash Kitchen brand daily
Serve as the point of contact for all customer service matters.
Oversee the execution of quality food following proper procedures and Hash Kitchen standards
Assess and communicate the hiring needs of the store. Follow hiring processes for all employees according to mandatory guidelines.
Complete all new hire paperwork/onboarding according to necessary deadlines.
Train employees professionally and profitably by applying Hash Kitchen policies and procedures. Identify areas of improvement and provide one-on-one mentoring. As needed, administer and document verbal warnings, write-ups, and Performance Improvement Action Plans.
Demonstrate experienced knowledge of all menu items
Lead monthly meetings with all employees
Troubleshoot store profitability by monitoring daily and weekly sales and cost control figures.
Organize the restaurant following proper food rotation and cleanliness procedures
Order all food, paper, chemical, and other supplies as needed to run the store
Record and organize store invoices
Create weekly staff schedules to fit the scheduling forecast and needs of the restaurant
Ensure all employees follow proper policies and procedures
Follow all company standards for health, safety, sanitation, and security.
Send weekly update reports to the District Manager.
Who We Are
At Hash Kitchen, breakfast classics are remixed and reimagined! We are a buzzy brunchery with Instagrammable, creative daytime dishes and an exceptional, interactive build-your-own bloody Mary bar. Guests get to customize their cocktail from start to finish with house made bloody Mary mixes, house-infused spirits, and over 50 craft toppings. Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level atmosphere. Complete with social-media-worthy wall art and rotating guest DJ's and turntables on the weekends.
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Email Alert for General Manager jobs in Fort Worth
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