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Sodexo
Irvine
**Unit Description** **Join the team of Makers** **The Good Eating Company** is seeking a **Food and Beverage** **Area** **General Manager – for three properties in Southern California. Our Client has created exceptional apartment communities that sets a new standard in living. The locations are a unique blend of services: Café Bistro, Convenience
Job Source: SodexoAimbridge Hospitality
Cerritos
Job Summary The Food & Beverage Manager is responsible for assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service Lounge and Banquets while maintaining adherence to budgeted payroll and overhead cost. He/she is also responsible for continually working towards improving Restaurant Room Service Lounge and Banquet
Job Source: Aimbridge HospitalityHyatt
Newport Beach
**Description:** **Find your place at Hyatt Regency Newport Beach:** At Hyatt, diversity, equity, and inclusion are at the core of our purpose, _to care for people, so that they can be their best._ Join a family that values respect, integrity, wellbeing, and empathy. Make a difference in the lives of those around you. _Love_ where you work! **What
Job Source: HyattMarriott
Newport Beach
**Additional Information** Pelican Hill Grill and Lounge **Job Number** 24102422 **Job Category** Food and Beverage & Culinary **Location** The Resort at Pelican Hill, 22701 South Pelican Hill Road, Newport Beach, California, United States **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY**
Job Source: MarriottMarriott
Newport Beach
**Job Number** 24099802 **Job Category** Food and Beverage & Culinary **Location** VEA Newport Beach A Marriott Resort & Spa, 900 Newport Center Drive, Newport Beach, California, United States **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Supervises daily Food and Beverage (F&B) shift
Job Source: MarriottKnott's Berry Farm
Buena Park, CA, United States
Overview: The Area Manager, Food & Beverage Purchasing will be responsible for all food & beverage procurement needs, warehouse management of receiving, distribution, and storage processes, and inventory control management within the Food & Beverage division for Knott's Berry Farm. Role will require abilities to forecast, negotiate, lead staff, man
Job Source: Knott's Berry FarmSheraton Cerritos At Towne Cen
Cerritos, CA, United States
Job Summary: The Food & Beverage Manager is responsible for assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service Lounge and Banquets while maintaining adherence to budgeted payroll and overhead cost. He/she is also responsible for continually working towards improving Restaurant Room Service Lounge and Banque
Job Source: Sheraton Cerritos At Towne CenSLM Services, LLC
Orange, CA, United States
** Food & Beverage Manager** **Job Category****:** Food & Beverage **Requisition Number****:** FOODB002849 Showing 1 location **Job Details** **Description** ****Great opportunity for someone who enjoys caring for others by preparing thoughtful and delicious meals**** **Duties:** * Provides prompt and exemplary meal services to residents and guests
Job Source: SLM Services, LLCNewport Beach
**Unit Description**
**Join the team of Makers**
**The Good Eating Company** is seeking a **Food and Beverage** **Area** **General Manager – for three properties in Southern California. Our Client has created exceptional apartment communities that sets a new standard in living. The locations are a unique blend of services: Café Bistro, Convenience Market, Catering and Bar this contemporary apartment community is intentionally designed to not only live but to thrive.** We are seeking a dynamic and energetic manager who is focused on elevating the guest experience.
**Position Summary:**
As The Food and Beverage Area General Manager, you will play an integral role in the successful execution of our unique site experiences. In this role, you will be accountable for executing client operations plans, lead a team of three General Managers and collaborate with clients and customers to continuously improve service standards ensuring the seamless delivery of our services.In this highly visible role, you will direct and participate in all of the daily food contract operations for three apartment communities. Responsibilities will include: working with budgets and all unit financials, training and development of the hourly and management team, strategic planning, marketing, payroll, HR functions, direct client management, interaction and reporting.
The ideal candidate is an organized and effective leader with a passion for hospitality and affinity for operational efficiency with a background in hotel or resorts.We are seeking individuals with strong communication skills, flexibility and adaptability in a fast and frequently changing environment. Candidates with multi-site management experience, from an upscale hospitality environment, restaurant concept, or lounge are preferred.
**Portfolio Responsibilities:**
**Café Bistro :**
+ Oversee and manage the Café operations, including documentation, SOPs, staffing, equipment, and activations
+ Provide hands-on operational support to customers
**Convenience Market** :
+ Oversee and manage the convenience market and continually sourcing new and unique products to create the retail experience
+ Continuously refine operational procedures to elevate standards and ensure flawless performance
**Bar :**
+ Oversees the staff and manages day-to-day operations of the bar by making sure it’s clean, functioning efficiently and inviting for customers.
+ Marketthe daily, weekly and monthlyfood and beveragepromotions
**Catering** :
+ Strong catering experience including solid financial acumen and deep understanding of the technical delivery aspect of catering
+ Ability to build and mentor a solid catering team who share same level commitment and passion to catering: quality presentation, customer service, professionalism
We're passionate about delectable, fresh offers. We take pride in crafting imaginative and well-balanced drinks and dishes daily, with a straightforward philosophy: collaborating with forward-thinking organizations that value their members and seek exceptional, creative dining experiences ever-curious culinarians and mixologists drive our food and beverage innovation and create their own menus to craft an authentic program experience at each location
**To Learn more about us click here - Good Eating Company (oodeatingcompanyus.com/)**
**What We Offer**
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
**Qualifications & Requirements**
Basic Education Requirement - Bachelor’s Degree or equivalent experience
Basic Management Experience - 5 years
Basic Functional Experience - 5 years
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
**Location** _US-CA-San Diego | US-CA-Irvine | US-CA-Newport Beach_
**System ID** _972990_
**Category** _General Management_
**Relocation Type** _No_
**Employment Status** _Full-Time_
**Posted Range** _$98800 to $149490_
**Company : Segment Desc** _CORPORATE SERVICES SEGMENT (US)_
_On-Site_
Email Alert for Food and Beverage Area General Manager_ jobs in Newport Beach
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