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TemPositions
New York
Well known hospitals are seeking Food Service Workers/Dietary Aides for long term assignments in their Food Service department. Interested candidates must be flexible to work full time or part-time hours as well as weekends and holidays. Those looking to join a highly motivated, growing healthcare facility are encouraged to apply for our Dietary Ai
Job Source: TemPositionsTemPositions
New York, NY, United States
Well known hospitals are seeking Food Service Workers/Dietary Aides for long term assignments in their Food Service department. Interested candidates must be flexible to work full time or part-time hours as well as weekends and holidays. Those looking to join a highly motivated, growing healthcare facility are encouraged to apply for our Dietary Ai
Job Source: TemPositionsRWJBarnabas Health
Elizabeth
Food Service Worker SeniorReq #:0000141784 Category:Food Service Status:Part-Time Shift:Evening Facility:Trinitas Regional Medical Center Department:Dietary - Management Location: WILLIAMSON STREET, 235 Williamson Street, Elizabeth, NJ 07202 Job Overview: TheFood Service Worker Senioris responsible to serve meals to patients in a professional, effi
Job Source: RWJBarnabas HealthRWJBarnabas Health
Jersey City
Food Service Worker IIReq #:0000153592 Category:Food Service Status:Full-Time Shift:Day Facility:Jersey City Medical Center Department:Dietary Management Location: Jersey City Medical Center, 355 Grand Street, Jersey CIty, NJ 07302 Job Overview: Under the supervision of a Department of Food and Nutrition Services Supervisor or Manager, the Food Ser
Job Source: RWJBarnabas HealthRWJBarnabas Health
Jersey City
Food Service Worker IIReq #:0000153417 Category:Food Service Status:Part-Time Shift:Day Facility:Jersey City Medical Center Department:Dietary Management Location: Jersey City Medical Center, 355 Grand Street, Jersey CIty, NJ 07302 Job Overview: Under the supervision of a Department of Food and Nutrition Services Supervisor or Manager, the Food Ser
Job Source: RWJBarnabas HealthCompass Group, North America
Union City
Chartwells K12 + We are hiring immediately for seasonal FOOD SERVICE WORKER positions. + Location: Union City School District - 250 John F Kennedy Boulevard, Union City, NJ 07087 Note: online applications accepted only. + Schedule: Seasonal schedule. Hours and days may vary; more details upon interview. + Requirement: Previous experience is preferr
Job Source: Compass Group, North AmericaCompass Group, North America
New York
Morrison Living Morrison Living is hiring immediately for part time FOOD SERVICE WORKER positions. + Location: Terence Cardinal Cook Health Center - 1249 Fifth Avenue, New York, NY 10029. + Schedule: Part time schedule. Friday through Thursday, hours may vary. More details upon interview. + Requirement: Previous food service experience is preferred
Job Source: Compass Group, North AmericaCompass Group, North America
New York
Flik Hospitality Group + We are hiring immediately for a full time FOOD SERVICE WORKER position. + Location: Cravath - 375 Ninth Avenue, New York, NY 10001 Note: online applications accepted only. + Schedule: Full time schedule. Monday - Friday, hours may vary. More details upon interview. + Requirement: Previous food service experience is preferre
Job Source: Compass Group, North AmericaNew York
Job Description Job Description Food Service Worker
Up to $19 - $23/hr with tips*
*Depending on experience
Base wage before tips: $16 - 18 (+ $2-4/hour tips from a pool tips system)
All DIG team members participate in the tip pool and average an additional $2-$3 per hour! Interested in a 4-day workweek schedule while still getting full-time hours?
This schedule is offered as an OPTIONAL BENEFIT for those interested & will include four swing shifts that will begin between 10 am - Noon each day and last for 9 hours and 45 minutes with a lunch break
ABOUT THE ROLE:
As a Chef-In-Training, you will have the opportunity to work in a team focused kitchen environment and learn everything from interacting with guests to create a positive experience to following recipes for each kitchen station. We are searching for Chefs-In-Training who demonstrate a roll-up-your-sleeves mentality and a team spirit to ensure the restaurant operations run beautifully.
WHO WE ARE:
Our scratch-based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs and restaurant professionals. You will advance and gain the ability to understand different positions in the restaurant, work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment.
If you are seeking a community where education, purpose, and taste matter, we encourage you to join our fa(r)m.
WORK PERKS:
Opportunities for GROWTH in a TEAM environment
Competitive Pay: $17-19/hour depending on experience
Paid Time Off
Thanksgiving, Christmas and other Holidays Off
Flexible Scheduling: Part Time and Full Time Hours
Optional 4 Day Work Week Schedule with Full Time Hours
Complimentary DIG lunch everyday
Commuter Benefits
YOU WILL:
Follow DIG recipes for prepping, mixing, and cooking vegetables, proteins, & grains.
Gain exposure to different kitchen stations: Garde Manger, Grill, Roast, Market line, Concierge and Delivery/Packout.
Speak to current menu offerings, seasonality, and ingredients with guests.
Work to support the team during peak and off peak service, by pitching in wherever and whenever necessary.
Multi-task and move in the kitchen for extended periods of time. These physical requirements may be accomplished with or without reasonable accommodations.
Help to maintain the "A" lettergrade by following Department of Health and DIG food safety standards.
YOU HAVE:
A desire to learn culinary practices and skills.
A desire to create exceptional employee & guest experiences.
The ability to demonstrate and execute a strong work ethic.
A team-work focus.
Excellent communication skills.
An eye for detail and solving challenges.
The ability to perform physical requirements of the position (such as frequently lifting up to 25 pounds and occasionally lifting up to 50 pounds) These physical requirements may be accomplished with or without reasonable accommodations.
Additional Role Note:
The duties of this position may change from time to time. DIG reserves the right to add or delete duties and responsibilities at the discretion of Dig or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
DIG is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, age, ancestry, creed, color, religion, gender, sexual orientation, pregnancy, childbirth, breastfeeding or related condition, unemployment status, gender identity or expression, transgender status or gender dysphoria, marital status, domestic violence, sexual violence or stalking victim status, national origin, citizenship, disability, covered veteran and/or military status, genetic information or predisposing genetic characteristic, familial status as that term is described under the New York State Human Rights Law, caregiver or partnership status as those terms are defined under the New York City Human Rights Law (if you are employed in New York City) or other protected status or any other characteristic as protected under applicable federal, state and local law ("Protected Status)
Email Alert for Food Service Worker, Murray Hill jobs in New York
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