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Craft Culinary Concepts
Fort Worth, TX, United States
Craft Culinary Concepts Position Overview: The Barista is responsible for the overall operation of the coffee station to include but not limited to, suggesting, making, and serving regular and specialty coffee drinks in accordance with established recipes and procedures. The Barista must be familiar with all food and beverage items available as we
Job Source: Craft Culinary ConceptsCraft Culinary Concepts
Fort Worth, TX, United States
**Essential Job Functions:** A Catering Attendant is the direct contact with the guest and it is the Catering Attendant's responsibility to ensure that all guest requests are fulfilled or filtered through your Catering Supervisor./Manager. The Catering Attendant has the responsibility to prepare stations prior to meal serving time to ensure that ar
Job Source: Craft Culinary ConceptsDickies Arena
Fort Worth, TX, United States
**Culinary Lead Cook** **Department:** Food and Beverage **Location:** Fort Worth, TX **CULINARY LEAD COOK** **Trail Drive Management Corp. Dickies Arena of Fort Worth, TX** Dickies Arena is a 14,000 seat, spectacular multipurpose venue located adjacent to the Will Rogers Memorial Center campus in Fort Worth, Texas. The arena is owned by the City o
Job Source: Dickies ArenaDickies Arena
Fort Worth, TX, United States
Trail Drive Management Corporation – Dickies Arena of Fort Worth, TX Dickies Arena is a 14,000 seat, spectacular multipurpose venue located adjacent to the Will Rogers Memorial Center campus in Fort Worth, Texas. The arena is owned by the City of Fort Worth and managed by the not-for-profit operating entity, Trail Drive Management Corp (TDMC). We'r
Job Source: Dickies ArenaAmerican Tire
Roanoke, TX, United States
Location: Location: Mixing Center - Warehouse Lead in Roanoke, TX at American Tire Distributors **Location:** **Experience:** Not Specified **Job Description** We look forward to your application! When applying, please be sure to put your **Full Legal First Name and Last Name** for legal and processing purposes. **Position Description:** Under the
Job Source: American TireAEG
Fort Worth, TX, United States
In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. Marketing: Marketing Coordinator (Full-time) Trail Drive Management Corporation - Dickies Arena of Fort Worth, TX Dickies Arena is a 14,000 seat, spectacular multipurpose venue l
Job Source: AEGAEG
Fort Worth, TX, United States
In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. RESTAURANT MANAGER Trail Drive Management Corp. - Dickies Arena of Fort Worth, TX Dickies Arena is a 14,000 seat, spectacular multipurpose venue located adjacent to the Will Roge
Job Source: AEGCBRE
Southlake, TX, United States
Data Center Facility Team Lead Job ID 168799 Posted 22-May-2024 Service line GWS Segment Role type Full-time Areas of Interest Data Centers, Engineering/Maintenance Location(s) Southlake - Texas - United States of America About the Role: As a CBRE Data Center Technical Team Lead, you will perform preventative maintenance and complex c
Job Source: CBREFort Worth
Job Description Job Description Craft Culinary Concepts
Job Summary:
This position is responsible for providing direction to all bar staff before, during and after events. The Beverage Lead is to oversee all bar operations, the implementation and enforcement of all State and Craft Culinary Concepts alcohol service policies and procedures.
Primary Job Duties:
The Beverage Lead is the key individual in ensuring that all alcoholic beverage sales for the restaurant bar at Will Rogers Memorial Center. The Beverage Lead is optimized by overseeing portable bar set-ups, ensuring alcohol policies are being followed and flawlessly making sure all aspects of inventory procedures are being followed. To be successful in this position the Beverage Lead is responsible for inventory control including inventory, product transfers to and from all bar locations, and reconciliation for all bar products. The Bar Supervisor will work on effectively managing all bar staff, ensuring that the bar is properly set up and operational prior to each event.
Qualifications/Requirements:
Must be at least 18 years old
Must have a valid TEAM or TIP certification card
Must have a valid Food Handler Card on file with Craft Culinary Concepts and in your possession for each event worked
Must have knowledge of beer, wine and spirits and be familiar with standard drink recipes and bar terminology
Must be discrete and keep all information and details of guests confidential
Must have a H.S Diploma or equivalent
Must complete all pre-employment forms
Must successfully pass a background check
Must be able to work with a group as well as independently
Preferred knowledge of two-way radios, cash register systems, soda dispensers and beer taps
Preferred previous supervisory experience in high volume restaurant/bar environment or another stadium/arena
Other Skills/Abilities
Ability to lift up to 60 pounds on a regular basis and be on feet for several hours
Must be able to maneuver through facility in a fast paced, often tightly quartered environment.
Ability to work non-traditional hours including nights, weekends, and holidays
Ability to work in extreme temperature fluctuations and around excessive noise
The above description is not all-inclusive and may include other related duties as needed.
AAP/EEO STATEMENT
Craft Culinary Concepts LLC is an equal employment opportunity employer and, as such, we consider individuals for employment according to their abilities and performance. Employment decisions are made without regard to age, race, religion, sex, national origin, physical or mental disability, genetic information or any other classification protected by law. All employment requirements mandated by state and federal regulations will be met. Discriminatory or harassing conduct in the workplace, whether committed by management or non-management employees or outside person (vendors, customer, etc.) is prohibited.
This job description is not meant to encompass all tasks and or job responsibilities, but rather it is meant to provide the employee with a general summary of what the position entails. Craft Culinary Concepts LLC has the right to amend or revise this job description at any time. Reasonable accommodations may be made when it does not impose an undue hardship on the company to do so. may be made when it does not impose an undue hardship on the company to do so.
Email Alert for Will Rogers Memorial Center - Beverage Lead jobs in Fort Worth
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