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Mill on the River

South Windsor / Global

Servers

Job Description

Job Description Job Description We are seeking flexible F/T and P/T VERY EXPERIENCED servers to become an integral part of our team! You will sell specials, take orders, and serve food and beverages to patrons at this up-scale, high-volume, fine dining establishment. Responsibilities: Greet and make all guests feel welcome to the restaurant Serve food and beverages to guests Explain menu items thoroughly to guests Place customer orders accurately and efficiently into the POS system Respond to guest inquiries and requests in a timely fashion Clean and prepare the dining areas for service as well as execute associated sidework Perform other restaurant duties as assigned ​ Qualifications: Previous experience (2-3 years preferable) in high volume fine dining restaurants a MUST! Knowledge of wine and liquor required Comfort serving large parties of 20 to 30 guests with other servers Essential to be able to work collegially and cooperate with all team members and support staff Ability to build rapport with guests Ability to prioritize efficiently, properly, and thrive in a fast-paced environment Excellent written and verbal communication skills Positive, friendly attitude MUST be able to work WEEKENDS (Sundays a MUST!) and HOLIDAYS \nCompany Description High-volume fine dining restaurant serving contemporary American cuisine as well as hosting a plethora of special events - wedding receptions, anniversary parties, bridal and baby showers, holiday functions, business dinners, and bereavement luncheons/dinners. Company Description High-volume fine dining restaurant serving contemporary American cuisine as well as hosting a plethora of special events - wedding receptions, anniversary parties, bridal and baby showers, holiday functions, business dinners, and bereavement luncheons/dinners.

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