North Carolina State University
Raleigh / Global
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Raleigh / Global
Rave! Catering is seeking individuals to join our team as a Catering Driver. Rave! Catering proudly employs experienced, certified chefs and catering professionals to provide the highest degree of service possible to ensure successful events. Essential job duties include:
Dedicated and experienced professional staff are available to provide on-the-job training and assistance so you become a successful member of the catering team. We offer flexible schedules and the opportunity for learning, growth, and promotion. Superior work performance may provide an opportunity to renew employment and/or advance into a benefits eligible permanent position. This is an hourly position, that includes a State required 32-day break at the end of 11 months.
NC State Dining provides campus wide food services to students, staff, and faculty on the North Carolina State University Campus. NC State Dining operates 11 cafes, 3 food courts and 6 dining halls, 3 markets, 2 restaurants, vending, a nutritional counseling service, and a catering department. The department employs approximately 1000 temporary and student employees and approximately 190 permanent EPS and SHRA employees.
Health Insurance for Temporary Employees
Enhance your career with LEAD courses
Attend non-revenue generating sporting events for free.
Attain work-life balance with our Childcare discounts, Wellness & Recreation Membership, and Wellness Programs that aim to build a thriving wolfpack community.
Job City & State - Raleigh, NC
Department - NC State Dining
Classification Title - Temporary-Skilled Trades
Working Title - Catering Driver
Requirements and Preferences
Work Schedule - Hours are variable based on business needs, may include evening and weekend shifts. Please list your availability in the appropriate section of the application.
Other Work/Responsibilities - Be an ambassador for NC State Dining and the university as a whole and enrich the quality of life for the campus community and support student success. Work as a cohesive team member and play an integral part in creating a positive work environment. Contribute to maintaining a Grade A sanitation rating of 95% or better.
Minimum Experience/Education - High School Diploma or equivalency. Demonstrated possession of the competencies necessary to perform the work will also be considered. Experience in a similar capacity.
Department Required Skills - Drive safely on campus with attention to details for public safety. Provide exemplary customer service to every guest, including the ability to remain professional and respectful under pressure when dealing with difficult situations. Ability to communicate effectively with customers, supervisors, and peers. Ability to follow written and/or verbal instructions, including excellence in completing all tasks. Ability to adapt to the changing customer volume level with a sense of urgency. Ability to work in a fast-paced environment and work well as part of a team. This position requires standing for long periods of time, walking, bending, twisting, pulling and pushing. Because of the nature of a food service operation and working in a kitchen, you must be able to work in extremely hot and cold conditions. Must be able to lift up to 60 lb with or without reasonable accommodation.
Preferred Years Experience, Skills, Training, Education - Prior experience driving a box truck. Must work on a set scheduled time-line.
Required License or Certification - North Carolina Driver's License with a clean driving record
Anticipated Hiring Range - $18.00 per hour
Job Open Date - 04/17/2026
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